Culinary Sauce
Packaged product Spices, Herbs and Condiments Gold Coin
Culinary Sauce contains 70 kcal per 100 g. A serving, 7 g (7 g) provides about 5 kcal.
Roughly 93% of its calories come from carbohydrates, with 6% from protein and 1% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 100 kcal per 100 g across 1,204 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69.9 kcal | |
| Total fat L | 0.08 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 781 mg | 34% |
| Total carbohydrates L | 16.4 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 93%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for spices, herbs and condiments (median 1.2 g)
- Sugars4.3 gin the lowest quarter of spices, herbs and condiments (median 19 g)
- Fat0.08 gbelow the median for spices, herbs and condiments (median 0.1 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.01 g)
- Sodium781 mgabove the median for spices, herbs and condiments (median 747 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gold Coin
- Barcode
- 8908018964159
- Label serving
- 7 g
- Category
- Ketchup
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Vegetable Pulp, Tomato Paste or Tomato Puree, Sugar Dat. Acidity Regulator (INS 260), Thickening Agents (INS 412 or 415). On Powder, Garlic Powder, Corn Starch, Mixed Spices and Preservative (INS 211 Contains Permitted Synthetic Food Colour ((INS 129). Contains Permitted Class II Preservative.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Ketchup naturaplan | 70 | 1.7 g | 15 g | 0 g |
| Sauce with a cause The Ketchup Project | 70 | 1.8 g | 14.8 g | 0.4 g |
| Ketchup allegé Lidl | 70 | 1.4 g | 14.9 g | 0.5 g |
| Ketchup BORN | 70 | 1.7 g | 13.8 g | 0.2 g |
| Tomaten Ketchup Delikato | 70 | 1.6 g | 13 g | 0.5 g |
| Ketchup Tukas | 70 | 4 g | 13 g | 0 g |
| Ketchup Original Kris | 70 | 0 g | 16 g | 0 g |
| Padazas Suslavičiaus | 70 | 1.1 g | 15 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8908018964159. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.