Cuillers dégustation
Packaged product Sweets and Desserts Carrefour
Cuillers dégustation contains 415 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 31% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (379 kcal per 100 g).
100 g provides 60% of the Daily Value for copper, 39% of the Daily Value for manganese and 26% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7.7 g | 39% |
| Cholesterol L | 152 mg | 51% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 47 g | |
| Added sugars L | 46.7 g | 93% |
| Protein L | 7.6 g | 15% |
| Vitamin A L | 67.6 µg | 8% |
| Vitamin C L | 0.12 mg | 0.1% |
| Vitamin D L | 1.3 µg | 6% |
| Vitamin E L | 0.9 mg | 6% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.18 mg | 14% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.77 mg | 15% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 36.3 µg | 9% |
| Vitamin B12 L | 0.63 µg | 26% |
| Calcium L | 47.5 mg | 4% |
| Iron L | 4.2 mg | 23% |
| Magnesium L | 75.7 mg | 18% |
| Phosphorus L | 184 mg | 15% |
| Potassium L | 315 mg | 7% |
| Zinc L | 1.6 mg | 14% |
| Copper L | 0.54 mg | 60% |
| Manganese L | 0.91 mg | 39% |
| Selenium L | 10.4 µg | 19% |
| Iodine L | 21.1 µg | 14% |
| Chloride L | 107 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 62%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.6 gabove the median for sweets and desserts (median 7.6 g)
- Fiber3 gin the top quarter of sweets and desserts (median 1.6 g)
- Sugars47 gbelow the median for sweets and desserts (median 48 g)
- Fat14 gin the top quarter of sweets and desserts (median 3.6 g)
- Saturated fat7.7 gin the top quarter of sweets and desserts (median 1.1 g)
- Sodium152 mgabove the median for sweets and desserts (median 73.9 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water26.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.7 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 11.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.049 g |
| ALA (omega-3, 18:3 n-3) L | 0.061 g |
| Linoleic acid (omega-6, 18:2) L | 1.1 g |
Carotenoids (1)
| Beta-carotene L | 5.5 µg |
|---|
Other components (2)
| Water L | 26.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071454227
- Quantity
- 100 g
- Category
- Sponge fingers biscuit
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, chocolat noir 30% [pâte de cacao, sucre, beurre de cacao, matière grasse _laitière_ anhydre, émulsifiant : lécithines (_soja_)], _œufs_ 27,5%, farine de _blé_ 17,6% (origine France), jaune d'_œufs_ 4,7%, humectant: glycérol, sirop de sucre inverti, arôme, blanc d'_œufs_ en poudre 0,3%, sel, acidifiant : tartrates de potassium, épaississant : gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggWheat flourSaltCocoa butter
Similar products
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|---|---|---|---|---|
| Boudoirs Les Renardises | 406 | 7 g | 85 g | 3.4 g |
| Boudoirs Bonneterre | 403 | 8.1 g | 84 g | 3.5 g |
| Boudoirs Delhaize | 403 | 7 g | 85 g | 3.7 g |
| Boudoirs Cora | 402 | 7.9 g | 84 g | 3.6 g |
| Boudoirs Boni | 402 | 7 g | 85 g | 3.4 g |
| Boudoir Colruyt | 402 | 7 g | 85 g | 3.4 g |
| Ladyfinger Angulo | 402 | 8.3 g | 81.8 g | 4.6 g |
| Boudoirs Bonneterre | 401 | 8.1 g | 83.5 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071454227. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.