Crunchy peas
Packaged product Nuts and Seeds Snack Day
Crunchy peas contains 426 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 21% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 541 kcal per 100 g across 240 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 9.9 g | 13% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 580 mg | 25% |
| Total carbohydrates L | 67.4 g | 25% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 14.3 g | |
| Added sugars L | 7.3 g | 15% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 65%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for nuts and seeds (median 15.2 g)
- Fiber5.8 gbelow the median for nuts and seeds (median 6.4 g)
- Sugars14.3 gabove the median for nuts and seeds (median 7 g)
- Fat9.9 gin the lowest quarter of nuts and seeds (median 36 g)
- Saturated fat1.3 gin the lowest quarter of nuts and seeds (median 5 g)
- Sodium580 mgin the top quarter of nuts and seeds (median 40 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snack Day
- Barcode
- 4335619185296
- Category
- Nuts and their products
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60,5% pois verts (Origine : Royaume-Uni), amidon, amidon modifié, sucre, huile de tournesol, sel iodé (sel, iodure de potassium), dextrose, huile de moutarde, maltodextrine, 0,05% raifort. Traces éventuelles de céréales contenant du gluten, soja, d'arachides, de fruits à coques et de graines
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619185296. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.