Croquettes mexicaines
Packaged product Meals and Dishes U
Croquettes mexicaines contains 214 kcal per 100 g. A serving, 15.75 g (15.8 g) provides about 34 kcal.
Roughly 50% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 172 kcal per 100 g across 175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 9.8 g | 13% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 4.9 g | |
| Added sugars L | 0.69 g | 1% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 50%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of meals and dishes (median 7.4 g)
- Fiber3.2 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars4.9 gin the top quarter of meals and dishes (median 2 g)
- Fat9.8 gabove the median for meals and dishes (median 9 g)
- Saturated fat1.1 gbelow the median for meals and dishes (median 2.1 g)
- Sodium560 mgin the top quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3368954085878
- Quantity
- x8 soit 126 g
- Label serving
- 15.75 g
- Category
- Refrigerated meals
- Packaging
- Plastic,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Croquettes mexicaines 96g : eau, farine de BLÉ, chapelure 14%* (farine de BLE, levure, sel), flocons de pomme de terre (pomme de terre déshydratée, émulsifiant: E471), haricots rouges 5.6%* (haricot rouges, eau, sucre, sel), maïs 5.6%*, poivrons rouges 5.6%*, poivrons verts 5.6%*, oignons 4.6%*, coriandre, préparation à base de piment fumé mexicain 0.8%* (piments jalapeno, eau, concentré de tomates, sel, sucre, oignons, acidifiant : E260), sel, ail, épice 0.4%*. Friture : huile de tournesol. * Pourcentages exprimés sur les croquettes mexicaines. Sauce salsa 30g : coulis de tomate 41%**, eau, huile de colza, sucre, préparation pour sauce salsa 3%**(épices et plantes aromatiques, dextrose, sel, tomate, maltodextrine, huile de tournesol, arôme naturel), vinaigre de vin rouge, vinaigre d'alcool, sel, amidons transformés de maïs, poivre noir, épaississant: E415. **Pourcentages exprimés sur la sauce. Traces éventuelles de crustacés, SOJA, OEUFS, poissons, LAIT, fruits à coques, céleri, moutarde, graines de sésame, lupin et mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoOnionSaltGarlicTomatoRapeseed (canola) oilSugarVinegarYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3368954085878. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.