Crisp n' crunchy candy
Packaged product Sweets and Desserts
Crisp n' crunchy candy contains 531 kcal per 100 g. A serving, 0.25 piece, 32 g (32 g) provides about 170 kcal.
Roughly 50% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
100 g provides 17% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat L | 25 g | 125% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 94 mg | 4% |
| Total carbohydrates L | 65.6 g | 24% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 56.2 g | |
| Added sugars L | 53.1 g | 106% |
| Protein L | 3.1 g | 6% |
| Calcium L | 94 mg | 7% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 406 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 50%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber3.1 gabove the median for sweets and desserts (median 2.9 g)
- Sugars56.2 gin the top quarter of sweets and desserts (median 47.8 g)
- Fat28.1 gbelow the median for sweets and desserts (median 31 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 17.5 g)
- Sodium94 mgabove the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 531 kcal | 531 kcal |
| Protein | 3.1 g | 3.1 g |
| Carbohydrates | 65.6 g | 65.6 g |
| Fat | 28.1 g | 28.1 g |
| Fiber | 3.1 g | 3.1 g |
| Sugars | 56.3 g | 56.2 g |
| Sodium | 94 mg | 94 mg |
Product details
- Barcode
- 0041269605568
- Label serving
- 0.25 PIECE (32 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, hydrogenated vegetable oil (palm kernel and/or palm), whey, lactose, crisp rice (rice, sugar, salt, barley malt), cocoa (processed with alkali), skim milk, soy lecithin (emulsifier), vanillin (artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weihnachtsbaumstamm Typ Butterkekse Rewe | 531 | 5.2 g | 59 g | 30 g |
| Clever Candy, Happy New Year Milk Chocolate Bar Nassau Candy Distributors Inc. | 531 | 4.1 g | 65.3 g | 28.6 g |
| Milk chocolate bar Hammond's | 531 | 6.3 g | 57.8 g | 29.7 g |
| Droste, Orange Crisp Pastilles Droste B.V. | 531 | 5.7 g | 51.4 g | 33.3 g |
| Yorkie Orange Duo Yorkie | 531 | 6.8 g | 57.2 g | 30.1 g |
| Lapin figurine chocolat au lait Nestlé | 531 | 9.1 g | 55.6 g | 29.8 g |
| Crunchy clouds Frey | 531 | 5.2 g | 61 g | 29 g |
| Marmite de l’escalade en chocolat au lait garnie Favarger | 531 | 7 g | 56 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2110126. License: CC0 1.0 (U.S. public domain). Source record dated September 23, 2017. Imported November 6, 2026.
- Open Food Facts, record 0041269605568. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.