Creme Dessert Choco Billes
Packaged product Sweets and Desserts Cora
Creme Dessert Choco Billes contains 137 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 21.9 g | 8% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 19.4 g | |
| Added sugars L | 18.4 g | 37% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 65%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars19.4 gbelow the median for sweets and desserts (median 20.8 g)
- Fat3.6 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat2.1 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium80 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257983391206
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
crème dessert au chocolat 93,2% : lait partiellement écrémé - sucre - amidon transformé de mailS - chocolat 2%** (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de tournesol) - cacao maigre - poudre de lait écrémé - épaississants : carraghénanes, gomme xanthane. Billes de biscuits enrobées de chocolat 6,8% : [Chocolat au lait (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose, lactose en poudre, émulsifiant : lécithine de soja) - chocolat blanc (sucre, beurre de cacao, poudre de lait entier, émulsifiant : lécithine de soja) - chocolat noir (sucre, pâte de cacao, beurre de cacao, poudre de lait entier, arôme, émulsifiant : lécithine de soja)] 60%** - biscuit 38%** (farine de blé, sucre, farine de blé malté, amidon de blé, poudre de lait écrémé, sel, dextrose, poudres à lever : E450, E500, vanilline) - sirop de glucose - épaississant : gomme dlacacia, amidon transformé de manioc - huile végétale de coco - arôme - correcteur d'acidité : acide citrique. Traces éventuelles de fruits à coque. **Pourcentage exprimé sur chaque partie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterGlucose syrupCoconut oilMilkWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate cake Kushan | 137 | 2.9 g | 12.3 g | 8 g |
| Le Chaud Coquillettes Jambon Courgettes Monoprix | 137 | 7.2 g | 11 g | 7 g |
| Jambon cuit Dulano lidl | 137 | 19.7 g | 1 g | 6 g |
| Jambon cuit Dulano | 137 | 19.7 g | 1 g | 6 g |
| Ice creams, BREYERS, 98% Fat Free Vanilla | 137 | 3.3 g | 30.5 g | 2.2 g |
| Jambon traditionnel Lidl | 137 | 19.7 g | 1 g | 6 g |
| Jambon braisé supérieur - Thierry Schweitzer Thierry Schweitzer | 137 | 20.2 g | 0.91 g | 5.8 g |
| Jambon fumé au feu de hêtre Saint alby | 137 | 19.7 g | 1 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3257983391206. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.