Creme dessert a la vanille
Packaged product Sweets and Desserts Monbertille
Creme dessert a la vanille contains 115 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (108 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 18.7 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 15.8 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 65%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gbelow the median for sweets and desserts (median 2.9 g)
- Sugars15.8 gin the top quarter of sweets and desserts (median 13.4 g)
- Fat3.2 gabove the median for sweets and desserts (median 3.1 g)
- Saturated fat2.1 gabove the median for sweets and desserts (median 2 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 56 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monbertille
- Barcode
- 3701002401556
- Category
- Vanilla creamy puddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier*, sucre de canne", amidon de tapioca*, épaississant : carraghénanes, caramel* (sucre, eau), arôme naturel de vanille, extrait de carthame, lait écrémé en poudre*. *Ingrédients issus de l'agriculture biologique,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema sabor de vainilla Bonpreu | 115 | 2.9 g | 17 g | 3.7 g |
| Flan de vainilla Baubilna | 115 | 2.2 g | 22 g | 1.8 g |
| Crème dessert vanille Délisse | 115 | 2.6 g | 19 g | 3.1 g |
| Crème vanille Gaborit Bernard | 115 | 3.6 g | 14 g | 5 g |
| Crème dessert à la vanille bio 4x95g Filière responsable Auchan | 116 | 2.8 g | 16 g | 4.3 g |
| Crème dessert saveur vanille 510 g Intermarché | 114 | 2.6 g | 19 g | 3.1 g |
| Fruchtbuttermilch-Dessert - Birne-Vanille Aldi | 114 | 3.5 g | 15 g | 4 g |
| Crème Dessert à La Vanille Bio Nova | 114 | 2.7 g | 18.6 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3701002401556. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.