B.C. Bundt nutrition facts

2 B.C. Bundt products with label nutrition data. On average they contain 315 kcal, 27.7 g of sugars and 4 g of protein per 100 g. Most are in sweets and desserts and cakes-cupcakes-snack-cakes.

FoodCaloriesProteinCarbsFat
Creme Cake 309 4.4 g 47.1 g 11.8 g
Cinnamon Pecan Cake 321 3.6 g 48.2 g 12.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.