Classic Creamstyle Cheesecake, Classic
Packaged product Sweets and Desserts PRIVATE SELECTION
Classic Creamstyle Cheesecake, Classic contains 363 kcal per 100 g. A serving, 113 g (113 g) provides about 410 kcal.
Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 254 kcal per 100 g across 386 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 11.5 g | 58% |
| Trans fat L | 0.44 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 301 mg | 13% |
| Total carbohydrates L | 35.4 g | 13% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 22.1 g | |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 88 mg | 7% |
| Iron L | 0.64 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gin the top quarter of sweets and desserts (median 2.9 g)
- Fiber0.9 gbelow the median for sweets and desserts (median 1.2 g)
- Sugars22.1 gabove the median for sweets and desserts (median 21.2 g)
- Fat21.2 gin the top quarter of sweets and desserts (median 12.8 g)
- Saturated fat11.5 gin the top quarter of sweets and desserts (median 7.6 g)
- Sodium301 mgin the top quarter of sweets and desserts (median 126 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 664 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 125 kcal | 363 kcal |
| Protein | 5.5 g | 6.2 g |
| Carbohydrates | 31.3 g | 35.4 g |
| Fat | 18.8 g | 21.2 g |
| Fiber | 0.8 g | 0.9 g |
| Sugars | 19.6 g | 22.1 g |
| Sodium | 266 mg | 301 mg |
Product details
- Brand
- PRIVATE SELECTION
- Barcode
- 0011110135094
- Label serving
- 0.25 CAKE
- Category
- Other Frozen Desserts
Ingredients
CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM AND NONFAT MILK, ENZYME), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, NONFAT MILK, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [COLOR], NONFAT MILK, CORN SYRUP, GRAHAM FLOUR, BROWN SUGAR, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: HONEY, RICE FLOUR, MODIFIED CORNSTARCH, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, GELATIN, CINNAMON, SOY LECITHIN, LEMON JUICE CONCENTRATE, SALT, BAKING SODA, DATEM, MONO- AND DIGLYCERIDES, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| New York Cheesecake, New York CHUCKANUT BAY | 363 | 6.2 g | 31 g | 23 g |
| Caramel Sea Salt Cakes, Caramel Sea Salt WEIS QUALITY | 364 | 3.6 g | 42.9 g | 19.3 g |
| Double Chocolate Loaf Cake, Double Chocolate MARIE CALLENDER'S | 362 | 5 g | 51.2 g | 15 g |
| Pound Loaf Cake MARIE CALLENDER'S | 362 | 6.3 g | 47.5 g | 16.2 g |
| Banana Nut Loaf Cake, Banana Nut MARIE CALLENDER'S | 362 | 6.3 g | 51.2 g | 13.8 g |
| Chocolate Football Cake, Chocolate DIERBERGS BAKEHOUSE | 362 | 3.8 g | 48.8 g | 16.2 g |
| Pink Cinnamon Sugar Bites, Cinnamon HOLA CHURROS | 361 | 3.3 g | 37.7 g | 21.3 g |
| Chocolate Mint Souffl, Chocolate; Mint HEAVENLY | 359 | 5.3 g | 26.7 g | 17.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011110135094. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2053626. License: CC0 1.0 (U.S. public domain). Source record dated April 17, 2021. Imported November 6, 2026.
Last updated: . Source description: "CLASSIC CREAMSTYLE CHEESECAKE, CLASSIC". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.