Crackers

Packaged product Snacks SkyFlakes

Crackers contains 490 kcal per 100 g.

Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (449 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers by SkyFlakes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
490kcal per 100 g
9.6 gprotein
65 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 21 g 27%
Saturated fat L 16 g 80%
Sodium L 696 mg 30%
Total carbohydrates L 65 g 24%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 53%Fat: 39%490kcal / 100 g
  • Protein 8%
  • Carbohydrates 53%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gbelow the median for snacks (median 11.3 g)
  • Sugars0.5 gin the lowest quarter of snacks (median 2.6 g)
  • Fat21 gabove the median for snacks (median 17.2 g)
  • Saturated fat16 gin the top quarter of snacks (median 2.7 g)
  • Sodium696 mgabove the median for snacks (median 640 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SkyFlakes
Barcode
0750225018013
Quantity
800 g
Category
zoute-snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT flour, vegetable shortenings (coconut and palm oil), coconut oil, salt, sugar, raising agent: E500, yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourCoconut oilSaltSugarYeastPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers?

100 g of Crackers has 490 kcal.

How much protein is in Crackers?

Crackers contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other snacks, that is below the median (median 11.3 g).

How many carbs are in Crackers?

Crackers has 65 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers?

Crackers contains 21 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Crackers?

100 g contains 696 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0750225018013. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.