Cracked pepper wheat
Packaged product Bread and Baked Goods Savoritz
Cracked pepper wheat contains 429 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (438 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 393 mg | 17% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 0 g | |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber10.7 gin the top quarter of bread and baked goods (median 4.5 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 3.7 g)
- Fat14.3 gabove the median for bread and baked goods (median 14 g)
- Saturated fat1.8 gbelow the median for bread and baked goods (median 1.9 g)
- Sodium393 mgin the lowest quarter of bread and baked goods (median 641 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Savoritz
- Barcode
- 4099100063875
- Quantity
- 9 oz
- Category
- Wheat crackers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHOLE GRAIN WHEAT, HIGH OLEIC CANOLA AND/OR SOYBEAN OIL WITH TBHQ AND CITRIC ACID FOR FRESHNESS, MALTODEXTRIN, CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, BLACK PEPPER, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| original made with sea salt triscuit | 429 | 10.7 g | 71.4 g | 12.5 g |
| Rosemary & Olive Oil Triscuit | 429 | 10.7 g | 71.4 g | 14.3 g |
| Stoned Wheat Thins red oval farms | 429 | 9.5 g | 76.2 g | 9.5 g |
| Crackers Integrais Pingo Doce | 429 | 11 g | 66 g | 12 g |
| Crackers salati con sale in superficie Certossa | 429 | 9.8 g | 72.3 g | 10.6 g |
| Cracker com Sal à Superfície Amanhecer | 429 | 10.5 g | 67.9 g | 12 g |
| éénhaps crackertjes Patria | 429 | 9.8 g | 72 g | 11.9 g |
| Cream Cracker Biscuit Renata | 429 | 13 g | 69 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4099100063875. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.