Cottage 5%

Packaged product Dairy and Eggs Cottage cheese

Cottage 5% contains 126 kcal per 100 g.

Roughly 51% of its calories come from fat, with 29% from protein and 20% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 164 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cottage 5% by Cottage cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
9.2 gprotein
6.3 gcarbohydrates
7.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 7.3 g 9%
Saturated fat L 4.6 g 23%
Sodium L 240 mg 10%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6 g
Protein L 9.2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 20%Fat: 51%126kcal / 100 g
  • Protein 29%
  • Carbohydrates 20%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.2 gin the lowest quarter of dairy and eggs (median 12.1 g)
  • Sugars6 gin the top quarter of dairy and eggs (median 2.5 g)
  • Fat7.3 gin the top quarter of dairy and eggs (median 4 g)
  • Saturated fat4.6 gin the top quarter of dairy and eggs (median 2.6 g)
  • Sodium240 mgbelow the median for dairy and eggs (median 280 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cottage cheese
Barcode
5425005350038
Category
Plain cottage cheeses
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Сир кисломолочний, 5% жиру Своя Лінія 126 16 g 3.7 g 5 g
Сир кисломолочний, 5% жиру День У День 125 16 g 3.6 g 5 g
Cottage Cheese glenisk 125 12.6 g 2.9 g 7 g
Сир кисломолочний зернистий "Cottage Cheese", 7% жиру Premialle 123 11.8 g 3.1 g 7 g
Grūdėta varškė 7% rieb. PIENO ŽVAIGŽDĖS 121 12 g 2.7 g 7 g
Сир кисломолочний, 5% жиру Радимо 120 17 g 1.8 g 5 g
Twaróg Koło 118 17 g 3.4 g 4 g
Lithuanian Style Farmer Cheese, 5% fat Bandi Foods 118 18.2 g 1.8 g 5.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5425005350038. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cottage 5%?

100 g of Cottage 5% has 126 kcal.

How much protein is in Cottage 5%?

Cottage 5% contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12.1 g).

How many carbs are in Cottage 5%?

Cottage 5% has 6.3 g of total carbohydrates per 100 g, including 0 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cottage 5%?

Cottage 5% contains 7.3 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

How much sodium is in Cottage 5%?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.