Corn Flakes

Packaged product Vegetables Kellogg's

Corn Flakes contains 370 kcal per 100 g. A serving, 30 g (30 g) provides about 111 kcal.

Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 111% of the Daily Value for Thiamin (B1), 103% of the Daily Value for Riboflavin (B2) and 98% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
7 gprotein
83.3 gcarbohydrates
1.7 gfat
111kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.33 g 2%
Sodium L 710 mg 31%
Total carbohydrates L 83.3 g 30%
Dietary fiber L 3 g 11%
Total sugars L 17 g
Protein L 7 g 14%
Thiamin (B1) L 1.3 mg111%
Riboflavin (B2) L 1.3 mg103%
Vitamin B6 L 1.7 mg98%
Folate (B9) L 166 µg42%
Iron L 8 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 89%Fat: 4%370kcal / 100 g
  • Protein 7%
  • Carbohydrates 89%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)111%Riboflavin (B2)103%Vitamin B698%Iron44%Folate (B9)42%

Nutritional insights

  • Protein7 gin the top quarter of vegetables (median 2.6 g)
  • Fiber3 gabove the median for vegetables (median 2 g)
  • Sugars17 gin the top quarter of vegetables (median 2.1 g)
  • Fat1.7 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0.33 gbelow the median for vegetables (median 1.2 g)
  • Sodium710 mgabove the median for vegetables (median 339 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
8682530221081
Label serving
30 g
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hominy Corn Grace 370 8 g 78 g 9 g
Gluten Free Popping Corn Always Organic By Natures Emporium 370 12 g 70 g 4 g
Peppermint Brownies Bake Shop Bakery 370 2.2 g 71.7 g 9.8 g
Tomato Basil Fettuccine Nature’s Pasta 370 17 g 68 g 4 g
Onion Rings Weight watchers 370 5.5 g 64 g 8.3 g
Mezcla De Quesos Rallados Pepper Jack Y Marmol Jack JOSEPH FARMS 370 24 g 1 g 30 g
Tunfilet i Olivenolie med Citronsmag salling Princip 370 20.2 g 0 g 32.1 g
Red pepper feta Apetina 370 13 g 0.7 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8682530221081. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Corn Flakes?

100 g of Corn Flakes has 370 kcal. Serving, 30 g (30 g): about 111 kcal.

How much protein is in Corn Flakes?

Corn Flakes contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2.1 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Corn Flakes?

Corn Flakes has 83.3 g of total carbohydrates per 100 g, including 3 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Flakes?

Corn Flakes contains 1.7 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

What vitamins and minerals does Corn Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (111% DV), Riboflavin (B2) (103% DV), Vitamin B6 (98% DV), iron (44% DV) and Folate (B9) (42% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Flakes?

100 g contains 710 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.