Corn-Flakes

Packaged product Vegetables Carrefour BIO

Corn-Flakes contains 372 kcal per 100 g. A serving, 30 g (30 g) provides about 112 kcal.

Roughly 91% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (378 kcal per 100 g).

100 g provides 3,921,370% of the Daily Value for iodine, 32% of the Daily Value for manganese and 31% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

372kcal per 100 g
6.8 gprotein
83 gcarbohydrates
0.7 gfat
112kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.2 g 1%
Cholesterol L 0 mg 0%
Sodium L 840 mg 37%
Total carbohydrates L 83 g 30%
Dietary fiber L 3.1 g 11%
Total sugars L 6.1 g
Added sugars L 7.7 g 15%
Protein L 6.8 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 1.6 mg10%
Thiamin (B1) L 0.37 mg31%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0.55 mg11%
Vitamin B6 L 0.46 mg27%
Folate (B9) L 106 µg26%
Vitamin B12 L 0 µg0%
Calcium L 37.1 mg3%
Iron L 3 mg16%
Magnesium L 92.1 mg22%
Phosphorus L 239 mg19%
Potassium L 295 mg6%
Zinc L 1.7 mg16%
Copper L 0.18 mg21%
Manganese L 0.74 mg32%
Selenium L 12.2 µg22%
Iodine L 5,882,055 µg3,921,370%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 91%Fat: 2%372kcal / 100 g
  • Protein 7%
  • Carbohydrates 91%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine3,921,370%Manganese32%Thiamin (B1)31%Vitamin B627%Folate (B9)26%Selenium22%Magnesium22%Copper21%Phosphorus19%Iron16%

Nutritional insights

  • Protein6.8 gin the lowest quarter of vegetables (median 7.5 g)
  • Fiber3.1 gin the lowest quarter of vegetables (median 3.4 g)
  • Sugars6.1 gin the top quarter of vegetables (median 1.1 g)
  • Fat0.7 gin the lowest quarter of vegetables (median 1 g)
  • Sodium840 mgin the top quarter of vegetables (median 400 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water12.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L59 g
Carotenoids (1)
Beta-carotene L6 µg
Other components (2)
Water L12.5 g
Alcohol L0 g

Product details

Brand
Carrefour BIO
Barcode
8012666039357
Label serving
30 g
Category
Plain corn flakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mais 92%, zucchero di canna, sale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Cornflakes Verival 372 6.6 g 83 g 0.8 g
Bio Cornflakes, Ungesüßt Verival 372 6.6 g 83 g 0.8 g
Cornflakes Vollkorn Bio Company 373 8.1 g 76 g 2 g
Biothentic Flakes Nature Biothentic 373 8 g 78 g 1 g
Pétales de Maïs Nature Harrisons 373 8 g 82 g 0.8 g
Sarchio - Corn Flakes Sarchio 371 8 g 80 g 1 g
Corn Flakes Schär 371 8 g 80 g 1 g
Cornflakes Coop 371 8 g 80 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn-Flakes?

100 g of Corn-Flakes has 372 kcal. Serving, 30 g (30 g): about 112 kcal.

How much protein is in Corn-Flakes?

Corn-Flakes contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 7.5 g).

How many carbs are in Corn-Flakes?

Corn-Flakes has 83 g of total carbohydrates per 100 g, including 3.1 g of fiber and 6.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn-Flakes?

Corn-Flakes contains 0.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Corn-Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (3,921,370% DV), manganese (32% DV), Thiamin (B1) (31% DV), Vitamin B6 (27% DV) and Folate (B9) (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn-Flakes?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8012666039357. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.