Cordons Bleus de Dinde
Packaged product Poultry Pomona
Cordons Bleus de Dinde contains 224 kcal per 100 g. A serving, 100 g (100 g) provides about 224 kcal.
Roughly 49% of its calories come from fat, with 27% from carbohydrates and 24% from protein (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 2.8 g | 14% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.9 g | |
| Added sugars L | 2.6 g | 5% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 27%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for poultry (median 12 g)
- Sugars1.9 gabove the median for poultry (median 1.7 g)
- Fat12 gbelow the median for poultry (median 12.2 g)
- Saturated fat2.8 gbelow the median for poultry (median 3.1 g)
- Sodium600 mgin the top quarter of poultry (median 539 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pomona
- Barcode
- 3061432117220
- Quantity
- 5 kg (48 à 50 * 100 g)
- Label serving
- 100 g
- Category
- Turkey cordons bleus
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation à base de viande de dinde et de poulet traitée en salaison 55 % : viande de dinde 21.9 %, viande de poulet 20,3 %, eau, gluten de _blé_, sirop de glucose, sel, arômes naturels. Enrobage 25% : chapelure (farine de _blé_, levure, sel, épices naturelles (paprika et curcuma), eau, farine de _blé_, gluten de _blé_, sel, _fromage_ fondu 10 % : _fromages_, eau, amidons modifiés, _lait_ écrémé en poudre, _lactosérum_, sels de fonte : E331, E452, gélifiant : E407, sel, jambon de dinde cuit standard 10 % : viande de dinde 8%, eau, dextrose, sel, protéines de pois, arômes (dont _lait_) et arômes de fumée, antioxydant : E316, conservateur : E250. Huile végétale de tournesol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSaltYeastWheat flourSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cordons bleus de dinde cuits Thiriet | 224 | 12 g | 16 g | 12 g |
| Cordon Bleu de Dinde (format familial) Cora | 224 | 12 g | 17 g | 12 g |
| Cordon Bleu Cora | 224 | 12 g | 17 g | 12 g |
| CORDON BLEU Reblochon le Gaulois | 224 | 14 g | 18 g | 14 g |
| Cordons bleus de dinde Thiriet | 224 | 12 g | 16 g | 12 g |
| Cordons bleu de dinde Thiriet | 224 | 12 g | 16 g | 12 g |
| Cordon Bleu de Dinde Thiriet | 224 | 12 g | 16 g | 12 g |
| Croc jambon de dinde fromage U | 224 | 11 g | 15 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3061432117220. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.