Cooky
Packaged product Sweets and Desserts Be
Cooky contains 256 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 490 kcal per 100 g across 779 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 4.1 mg | 1% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 17.5 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 51%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber1.3 gin the lowest quarter of sweets and desserts (median 3.3 g)
- Sugars17.5 gin the lowest quarter of sweets and desserts (median 32.2 g)
- Fat13 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat7 gin the lowest quarter of sweets and desserts (median 12 g)
- Sodium39 mgin the lowest quarter of sweets and desserts (median 264 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Polyunsaturated fat L | 0.9 g |
|---|
Product details
- Brand
- Be
- Barcode
- 5111156643456
- Label serving
- 1bag
- Category
- Chocolate chip cookies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flou, Chocolate chips and 22 201 (Commas, Cocoa butter, sugar, dextrose, emulsifier of vegetable origin (soy lecithin E322)], Sugar, vegetable fats (Palm), Sugar syrup invert, whey powder raising powders (Sodium bicarbonates E500i, Sodium acid pyrophosphate 645 Ammonia cabonates E503i), salt, emulsifier of vegetable origin (soy lecithin E322), flavor (vanillin). Contains: Wheat (cereals containing gluten), soy and milk; may contain traces of eggs, nuts and peanuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugarSaltPalm oil
Similar products
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|---|---|---|---|---|
| ORGANIC SOFT BAKED COOKIE BITES chocolate chip MADE GOOD | 300 | 4.2 g | 58.3 g | 25 g |
| Chocolate Cookies Denner | 191 | 2.7 g | 22 g | 9.9 g |
| Cookie Waitrose | 338 | 3.9 g | 42.7 g | 16.4 g |
| Cookies Sondey | 339 | 5.2 g | 63.1 g | 18.2 g |
| Mini Ecovida Chips de chocolate Ecovida | 354 | 3.3 g | 65.4 g | 12.6 g |
| Cookies Mr. Brunn | 360 | 6.3 g | 43.3 g | 17.9 g |
| Cookie chocolat noir noix de pécan - cacao Unicq | 361 | 7 g | 45 g | 23 g |
| Shires Chocolate Chip Cookie Shire | 364 | 5.5 g | 67.3 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5111156643456. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.