Cookies 'n' Creme
Packaged product Sweets and Desserts Hershey's
Cookies 'n' Creme contains 500 kcal per 100 g. A serving, 26 g (26 g) provides about 130 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.
100 g provides 16% of the Daily Value for iron and 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 26.9 g | 35% |
| Saturated fat L | 15.4 g | 77% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 65.4 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 50 g | |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 1.2 µg | 6% |
| Calcium L | 192 mg | 15% |
| Iron L | 3 mg | 16% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of sweets and desserts (median 1 g)
- Sugars50 gin the lowest quarter of sweets and desserts (median 61 g)
- Fat26.9 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat15.4 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium212 mgin the top quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
SUGAR, VEGETABLE OIL (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL, &/OR SAFFLOWER OIL), SKIM MILK, CUM SOUNS ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ACTOSE (MILK), COCOA PROCESSED WITH ALKAL! LECITHIN (SOY), WHEY (MILK), HIGH FRUCTOSE CORN SYRUP NATURAL & FLAVOR. OD CHOCOLATE, BAKING SODA, SALTS 2% OR LESS UF: Total Carbohydrate 17g Dietary Fiber J Total Sugars 19g *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Includes 11g Added Sugars 22% calories a day is used for general nutrition advice. Protein 19 6% 0% PER 2 PIECE SERVING 130 4.5g 50mg 13g CALORIES SAT FAT SODIUM TOTAL 23% DV 2% DV SUGARS MALAMANDOAR FISH SNACK SIZE W smartlabel ZALTAR SCAN HERE OR CALL MORE FOOD INFURMAN 19 OTH
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkSaltPalm oilSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0034000070619. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.