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Cooked shrimp ring with cocktail sauce

Packaged product Fish and Seafood

Cooked shrimp ring with cocktail sauce contains 86 kcal per 100 g. A serving, 5 onz, 140 g (140 g) provides about 120 kcal.

Roughly 62% of its calories come from protein, with 38% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (94 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

86kcal per 100 g
10.7 gprotein
6.4 gcarbohydrates
0 gfat
120kcal in serving, 5 onz, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 50 mg 17%
Sodium L 464 mg 20%
Total carbohydrates L 6.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Added sugars L 4.3 g 9%
Protein L 10.7 g 21%
Calcium L 64 mg5%
Iron L 0.43 mg2%
Potassium L 129 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62%Carbohydrates: 38%86kcal / 100 g
  • Protein 62%
  • Carbohydrates 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Potassium3%Iron2%

Nutritional insights

  • Protein10.7 gin the lowest quarter of fish and seafood (median 15.2 g)
  • Sugars5 gin the top quarter of fish and seafood (median 0 g)
  • Fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 0.1 g)
  • Sodium464 mgabove the median for fish and seafood (median 296 mg)
  • Protein per 100 kcal12.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 86 kcal86 kcal
Protein 10.7 g10.7 g
Carbohydrates 6.4 g6.4 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 464 mg464 mg

Product details

Barcode
0082318600554
Label serving
5 ONZ (140 g)
Category
Frozen seafood
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, cocktail sauce (water, sugar, tomato paste, horseradish, modified food starch, salt, soy bean oil, spice (chili powder, onion powder, garlic powder), xanthan gum, natural flavor), salt, sodium tripolyphosphate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarTomatoOnionGarlic

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FoodCaloriesProteinCarbsFat
Fruits de mer Noen 86 15 g 0.7 g 2.7 g
Flame Grilled Fillets - Garlic Butter Gorton's 86 14.3 g 0.95 g 2.4 g
Cod loins Sea Cuisine 86 17.9 g 0 g 0.71 g
Snow Crab Meat Heyco 86 18 g 1 g 1 g
Mussels in Garlic Butter Sauce Specially Selected 86 12.1 g 2.9 g 3.2 g
Anelles pota argentina Bonpreu 87 16 g 3.1 g 1.4 g
Mazzancolle sgusciate PanaPesca 87 19 g 0.6 g 1 g
Cozze Arbi 87 17 g 0.4 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2411105. License: CC0 1.0 (U.S. public domain). Source record dated December 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0082318600554. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked shrimp ring with cocktail sauce?

100 g of Cooked shrimp ring with cocktail sauce has 86 kcal. Serving, 5 onz, 140 g (140 g): about 120 kcal.

Is Cooked shrimp ring with cocktail sauce high in protein?

Cooked shrimp ring with cocktail sauce contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 15 g in serving, 5 onz, 140 g (140 g). About 62% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 15.2 g).

How many carbs are in Cooked shrimp ring with cocktail sauce?

Cooked shrimp ring with cocktail sauce has 6.4 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.

How much fat is in Cooked shrimp ring with cocktail sauce?

Cooked shrimp ring with cocktail sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cooked shrimp ring with cocktail sauce?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 9, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.