Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI
Packaged product Soups and Sauces Colman's
Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI contains 208 kcal per 100 g.
Roughly 77% of its calories come from fat, with 22% from carbohydrates and 0.9% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 387 kcal per 100 g across 33 products.
100 g provides 52% of the Daily Value for chloride, 31% of the Daily Value for Vitamin E and 27% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 17.2 g | 22% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 14.7 mg | 5% |
| Sodium L | 796 mg | 35% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 7.5 g | |
| Added sugars L | 9.2 g | 18% |
| Protein L | 0.45 g | 0.9% |
| Vitamin A L | 5.3 µg | 0.6% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 0.031 µg | 0.2% |
| Vitamin E L | 4.7 mg | 31% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0.026 mg | 0.2% |
| Pantothenic acid (B5) L | 0.073 mg | 1% |
| Vitamin B6 L | 0.016 mg | 0.9% |
| Folate (B9) L | 5.1 µg | 1% |
| Vitamin B12 L | 0.048 µg | 2% |
| Calcium L | 10.5 mg | 0.8% |
| Iron L | 0.31 mg | 2% |
| Magnesium L | 8.4 mg | 2% |
| Phosphorus L | 17.4 mg | 1% |
| Potassium L | 47 mg | 1% |
| Zinc L | 0.063 mg | 0.6% |
| Copper L | 0.017 mg | 2% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 2.8 µg | 5% |
| Iodine L | 41.1 µg | 27% |
| Chloride L | 1,200 mg | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 22%
- Fat 77%
- Alcohol 0.4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.45 gbelow the median for soups and sauces (median 0.67 g)
- Fiber0.1 gabove the median for soups and sauces (median 0 g)
- Sugars7.5 gbelow the median for soups and sauces (median 9.6 g)
- Fat17.2 gin the lowest quarter of soups and sauces (median 35.5 g)
- Saturated fat1.3 gin the lowest quarter of soups and sauces (median 3.3 g)
- Sodium796 mgabove the median for soups and sauces (median 724 mg)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
- Water63.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.1 g |
|---|---|
| Polyunsaturated fat L | 4.6 g |
Sugars and starch (1)
| Starch L | 0.89 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 1.3 g |
| Linoleic acid (omega-6, 18:2) L | 3.3 g |
Carotenoids (1)
| Beta-carotene L | 37.9 µg |
|---|
Other components (2)
| Water L | 63.2 g |
|---|---|
| Alcohol L | 0.11 g |
Product details
- Brand
- Colman's
- Barcode
- 64351599
- Category
- Tartare sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spirit vinegar, rapeseed oil, water, sugar, glucose-fructose syrup, gherkins (8%) (gherkins, salt, water, acid (lactic acid)), salt, free range EGG yolk powder (1.9%), modified potato starch, capers (1.3%), MUSTARD flour, thickener (xanthan gum), parsley (0.18%), preservative (potassium sorbate), dextrose, garlic powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilEggGarlicVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| tartar sauce Clover Valley | 226 | 0 g | 12.9 g | 19.4 g |
| Tartare Sauce Beerenberg | 229 | 6.7 g | 18 g | 16.7 g |
| Tartar Sauce Essential Everyday | 233 | 0 g | 13.3 g | 20 g |
| Tartar Sauce Burman's | 233 | 0 g | 13.3 g | 20 g |
| Tartar Sauce Great Value | 233 | 0.67 g | 20 g | 15 g |
| Tartar Sauce Burman's | 233 | 0 g | 13.3 g | 20 g |
| Tartar Sauce Great Value | 233 | 0 g | 20 g | 15 g |
| Tartar Sauce Food Club | 267 | 0 g | 13.3 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI?
100 g of Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI has 208 kcal.
How much protein is in Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI?
Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI contains 0.45 g of protein per 100 g (0.9% of the 50 g Daily Value). About 0.9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 0.67 g).
How many carbs are in Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI?
Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI has 11 g of total carbohydrates per 100 g, including 0.1 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI?
Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI contains 17.2 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
What vitamins and minerals does Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (52% DV), Vitamin E (31% DV) and iodine (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Colman's ESTE 1814 TARTARE SAUCE CRAFTED IN BRITAI?
100 g contains 796 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 64351599. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.