Cod Fillets Breaded

Packaged product Bread and Baked Goods Iceland

Cod Fillets Breaded contains 195 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 195 kcal.

Roughly 45% of its calories come from carbohydrates, with 31% from fat and 24% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

195kcal per 100 g
11.3 gprotein
21.5 gcarbohydrates
6.7 gfat
195kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 6.7 g 9%
Saturated fat L 0.6 g 3%
Sodium L 315 mg 14%
Total carbohydrates L 21.5 g 8%
Dietary fiber L 17 g 61%
Total sugars L 0.6 g
Protein L 11.3 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 45%Fat: 31%195kcal / 100 g
  • Protein 24%
  • Carbohydrates 45%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.3 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber17 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars0.6 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat6.7 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat0.6 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium315 mgbelow the median for bread and baked goods (median 410 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Iceland
Barcode
5010482906160
Label serving
1 portion (100 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Vegetable Bao Buns Lidl 195 5.7 g 38.5 g 1.4 g
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Nashville Hot Breaded Chicken Tender Sprouts 195 17.7 g 9.7 g 8.9 g
Baked Mac & cheese By Wild Fork Wild Fork 195 6.5 g 12.1 g 12.6 g
Plant-Based Fish Sticks Breaded Good Catch 195 10.6 g 15 g 9.7 g
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Loaded Baked Potato HT Traders 195 8.1 g 12.8 g 12.8 g
Breaded Chicken Cutlet Sprouts Farmers Market 195 9 g 23.3 g 7.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cod Fillets Breaded?

100 g of Cod Fillets Breaded has 195 kcal. Serving, 1 portion, 100 g (100 g): about 195 kcal.

Is Cod Fillets Breaded high in protein?

Cod Fillets Breaded contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 11.3 g in serving, 1 portion, 100 g (100 g). About 24% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in Cod Fillets Breaded?

Cod Fillets Breaded has 21.5 g of total carbohydrates per 100 g, including 17 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cod Fillets Breaded?

Cod Fillets Breaded contains 6.7 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Cod Fillets Breaded?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010482906160. License: ODbL 1.0 (Open Food Facts). Source record dated February 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.