coconut-orange ygrt
Packaged product Nuts and Seeds Deary
Coconut-orange ygrt contains 81 kcal per 100 g. A serving, 1 pouch, 130 g (130 g) provides about 105 kcal.
Roughly 60% of its calories come from carbohydrates, with 33% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 441 kcal per 100 g across 11,799 products.
100 g provides 22% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 0.007 mg | 0% |
| Sodium L | 0.08 mg | 0% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.92 g | 3% |
| Total sugars L | 8.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0.2 µg | 0% |
| Vitamin C L | 3.2 mg | 4% |
| Vitamin D L | 0.007 µg | 0% |
| Vitamin E L | 0.46 mg | 3% |
| Thiamin (B1) L | 0.26 mg | 22% |
| Riboflavin (B2) L | 0.055 mg | 4% |
| Niacin (B3) L | 0.46 mg | 3% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.064 mg | 4% |
| Folate (B9) L | 15.6 µg | 4% |
| Vitamin B12 L | 0.007 µg | 0.3% |
| Calcium L | 11.9 mg | 0.9% |
| Iron L | 0.29 mg | 2% |
| Magnesium L | 7.6 mg | 2% |
| Phosphorus L | 33.8 mg | 3% |
| Potassium L | 140 mg | 3% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.083 mg | 9% |
| Manganese L | 0.078 mg | 3% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 1.1 µg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gin the lowest quarter of nuts and seeds (median 10.5 g)
- Fiber0.92 gin the lowest quarter of nuts and seeds (median 5.8 g)
- Sugars8.2 gabove the median for nuts and seeds (median 6.9 g)
- Fat3 gin the lowest quarter of nuts and seeds (median 23.2 g)
- Saturated fat2.4 gbelow the median for nuts and seeds (median 5.3 g)
- Sodium0.08 mgin the lowest quarter of nuts and seeds (median 118 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water95.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.7 µg |
|---|
Other components (2)
| Water L | 95.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Deary
- Barcode
- 4740036016946
- Label serving
- 1 pouch (130 g)
- Category
- Nuts and Seeds
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Grape juice concentrate, Coconut water, Orange juice from concentrate, Modified starch, Coconut oil, Almond protein, Pea protein, Pumpkin-apple concentrate, Yeast, Natural flavoring, Pectin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4740036016946. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.