Coconut Flour

Packaged product Nuts and Seeds dmBio

Coconut Flour contains 361 kcal per 100 g.

Roughly 46% of its calories come from fat, with 27% from protein and 27% from carbohydrates (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (387 kcal per 100 g).

100 g provides 65% of the Daily Value for manganese, 49% of the Daily Value for copper and 18% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coconut Flour by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
20 gprotein
20 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 15 g 19%
Saturated fat L 14 g 70%
Cholesterol L 0 mg 0%
Sodium L 48 mg 2%
Total carbohydrates L 20 g 7%
Dietary fiber L 35 g 125%
Total sugars L 18 g
Added sugars L 0 g 0%
Protein L 20 g 40%
Vitamin A L 0 µg0%
Vitamin C L 3.3 mg4%
Vitamin D L 0 µg0%
Vitamin E L 0.24 mg2%
Thiamin (B1) L 0.066 mg6%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.54 mg3%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.054 mg3%
Folate (B9) L 26 µg7%
Vitamin B12 L 0 µg0%
Calcium L 14 mg1%
Iron L 2.4 mg14%
Magnesium L 32 mg8%
Phosphorus L 113 mg9%
Potassium L 356 mg8%
Zinc L 1.1 mg10%
Copper L 0.44 mg49%
Manganese L 1.5 mg65%
Selenium L 10 µg18%
Iodine L 1.2 µg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 27%Fat: 46%361kcal / 100 g
  • Protein 27%
  • Carbohydrates 27%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese65%Copper49%Selenium18%Iron14%Zinc10%Phosphorus9%Magnesium8%Potassium8%Folate (B9)7%Pantothenic acid (B5)6%

Nutritional insights

  • Protein20 gin the top quarter of nuts and seeds (median 19 g)
  • Fiber35 gabove the median for nuts and seeds (median 33.1 g)
  • Fat15 gabove the median for nuts and seeds (median 13.2 g)
  • Saturated fat14 gabove the median for nuts and seeds (median 12.2 g)
  • Sodium48 mgabove the median for nuts and seeds (median 40 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
  • Water47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L0.37 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (2)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L47 g
Alcohol L0 g

Product details

Brand
dmBio
Barcode
4066447732672
Quantity
300g
Category
Dried coconut flours
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kokosmehl*. *aus biologischer Landwirtschaft Kann Spuren von Schalenfrüchten und Erdnüssen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Farine de noix de coco Coco Pacific 361 15.2 g 22.5 g 16 g
organic coconut flour Nature’s Heart Superfood 362 21 g 56.5 g 12.7 g
Kokosmehl Bio asia 360 21 g 20 g 12 g
Farine De Noix De Coco Esprit Bio 357 19.8 g 21.3 g 13.7 g
Farine de coco Natural Selection 356 21.4 g 22.4 g 12.7 g
Kokosmehl Bio Borchers 356 19 g 20 g 14 g
Farine de Coco Le bio pour tous 356 23.6 g 24.9 g 11.8 g
Farine de Coco de Sao Tomé Biosagesse 356 23.6 g 24.9 g 11.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4066447732672. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Coconut Flour?

100 g of Coconut Flour has 361 kcal.

Is Coconut Flour high in protein?

Coconut Flour contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 19 g).

How many carbs are in Coconut Flour?

Coconut Flour has 20 g of total carbohydrates per 100 g, including 35 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coconut Flour?

Coconut Flour contains 15 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).

What vitamins and minerals does Coconut Flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (65% DV), copper (49% DV), selenium (18% DV), iron (14% DV) and zinc (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Coconut Flour?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.