Coconut & Chocolate Protein Bar
Packaged product Sweets and Desserts Nutramino
Coconut & Chocolate Protein Bar contains 322 kcal per 100 g. A serving, 50 g (50 g) provides about 161 kcal.
Roughly 35% of its calories come from protein, with 35% from carbohydrates and 29% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 399 kcal per 100 g across 74 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 7.5 g | 27% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30 g | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 35%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30 gin the top quarter of sweets and desserts (median 6.1 g)
- Fiber7.5 gin the top quarter of sweets and desserts (median 2.6 g)
- Sugars3 gin the lowest quarter of sweets and desserts (median 29 g)
- Fat11 gbelow the median for sweets and desserts (median 11.6 g)
- Saturated fat8 gabove the median for sweets and desserts (median 5.3 g)
- Sodium52 mgbelow the median for sweets and desserts (median 102 mg)
- Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutramino
- Barcode
- 5707577131704
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SCA: MÆLKE / MELKE / MJÖLKprotein (36 %), sødestof / søtstoff / sötningsmedel (maltitol), overtræk / överdrag av MÆLKE / MELKE / MJÖLKchokolade (11 %) (sødestof / søtstoff / sötningsmedel: maltitolkakaosmør / smör (25 %), sødMÆLK / helMELK / helMJÖLKpulver, kakaomasse (11 %), emulgator / emulgeringsmedel: lecitin [SOJA / SOYA]naturlig vaniljearoma), oligofruktose / oligofruktos, lag / lager med karamelsmag / kolasmak (10 %) (fructo-oligosakkarider / oligosackarider, vand / vann / vatten, fugtigh
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5707577131704. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.