Collagen Gummy Candy
Packaged product Sweets and Desserts Nutriluv
Collagen Gummy Candy contains 288 kcal per 100 g. A serving, 25 g (25 g) provides about 72 kcal.
Roughly 78% of its calories come from carbohydrates, with 20% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 399 kcal per 100 g across 74 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 64.4 g | 129% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 78%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of sweets and desserts (median 6.1 g)
- Fat0.5 gin the lowest quarter of sweets and desserts (median 11.6 g)
- Saturated fat0.1 gin the lowest quarter of sweets and desserts (median 5.3 g)
- Sodium67 mgbelow the median for sweets and desserts (median 102 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutriluv
- Barcode
- 4262456580253
- Quantity
- 75 g
- Label serving
- 25 g
- Category
- Dagligvarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukosesirup, sukker, hydrolyseret kollagen (11%), gelatine, resistent dextrin, syre: citronsyrekoncentrat (gulerod, græskar, spirulina), naturlige aromastoffer, coenzym Q10 (0,015%), glaseringsmiddel: carnaubavoks, bivoks, hvid og gulAloe vera-pulver (0,015%), D-biotin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4262456580253. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.