Cocoa & Raspberry Flavoured Spread
Packaged product Sweets and Desserts Lidl
Cocoa & Raspberry Flavoured Spread contains 405 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 552 kcal per 100 g across 704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 18.1 g | 23% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 59.4 g | 22% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 43.9 g | |
| Added sugars L | 56.4 g | 113% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 58%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Fiber3.1 gbelow the median for sweets and desserts (median 3.5 g)
- Sugars43.9 gbelow the median for sweets and desserts (median 46.6 g)
- Fat18.1 gin the lowest quarter of sweets and desserts (median 35.6 g)
- Saturated fat4.3 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sodium87 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4335619318090
- Quantity
- 200 g
- Category
- Chocolate spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, pflanzliche Öle (Raps, Ölpalme), 12,5% Himbeerpuree, Feuchthaltemittel: Glycerin; 7,5% fettarmes Kakaopulver*, Maltodextrin, Fruktose, Magermilchpulver, Wasser, Säuerungsmittel: Citronensäure, Natriumcitrate; Geliermittel: Pektine; Dextrose, Emulgator: Lecithine; natürliches Aroma, Aroma, Haselnüsse. *Rainforest Alliance-zertifiziert. Kann Spuren von Gluten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir L'Epicurien | 403 | 5.6 g | 43 g | 22 g |
| Pastador au chocolat noir Pastador | 408 | 2.8 g | 49.8 g | 21.9 g |
| Pate a tartiner a la cassonade Pastador | 401 | 4.1 g | 53.3 g | 19.1 g |
| Chocolat au lait, pâte à tartiner Les confituriers du Vieux Chérier | 400 | 3.2 g | 50 g | 20 g |
| Délice Crémeux au chocolat au lait Les Confituriers du Vieux Chérier | 400 | 3.2 g | 50 g | 20 g |
| So Free Organic Dairy Free Milk Alternative Chocolate Spread Plamil | 399 | 0 g | 99.8 g | 0 g |
| Postre con tres chocolates Hacendado | 399 | 3.4 g | 41.2 g | 23.3 g |
| Pâte à tartiner à base de matières grasses allégées et de chocolat St Hubert | 412 | 2 g | 12.5 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619318090. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.