Chocolat noir

Packaged product Sweets and Desserts L'Epicurien

Chocolat noir contains 403 kcal per 100 g.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 552 kcal per 100 g across 704 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir by L'Epicurien, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
403kcal per 100 g
5.6 gprotein
43 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 22 g 28%
Saturated fat L 4.9 g 25%
Sodium L 24 mg 1%
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars L 42 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%403kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gabove the median for sweets and desserts (median 5.5 g)
  • Sugars42 gbelow the median for sweets and desserts (median 46.6 g)
  • Fat22 gin the lowest quarter of sweets and desserts (median 35.6 g)
  • Saturated fat4.9 gin the lowest quarter of sweets and desserts (median 7.6 g)
  • Sodium24 mgbelow the median for sweets and desserts (median 40 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L'Epicurien
Barcode
3441260003184
Quantity
200 g
Category
Chocolate spreads
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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So Free Organic Dairy Free Milk Alternative Chocolate Spread Plamil 399 0 g 99.8 g 0 g
Postre con tres chocolates Hacendado 399 3.4 g 41.2 g 23.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3441260003184. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat noir?

100 g of Chocolat noir has 403 kcal.

How much protein is in Chocolat noir?

Chocolat noir contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.5 g).

How many carbs are in Chocolat noir?

Chocolat noir has 43 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir?

Chocolat noir contains 22 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).

How much sodium is in Chocolat noir?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.