cocktail
Packaged product Soups and Sauces Pauwels
Cocktail contains 499 kcal per 100 g.
Roughly 94% of its calories come from fat, with 5% from carbohydrates and 0.8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 499 kcal | |
| Total fat L | 51 g | 65% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 5%
- Fat 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for soups and sauces (median 1.2 g)
- Sugars5 gbelow the median for soups and sauces (median 6.1 g)
- Fat51 gin the top quarter of soups and sauces (median 3.6 g)
- Saturated fat4 gin the top quarter of soups and sauces (median 0.7 g)
- Sodium400 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
koolzaadolie 50%, tomatenpuree, azijn, suiker, vrije uitloop eigeel 2.7%, cognac, mosterd (water, azijn, mosterdzaden, citroenzuur, specerij), gemodificeerd zetmeel, zout, specerijen, sorbinezuur, worcestersaus (water, suiker, azijn, melasse, uienpuree, zout, tamarinde, kruidnagel, gemberextract, knoflookextract, azijnzuur), citroenzuur, guarpitmeel, xanthaangom, specerijextract, calciumdinatrium-EDTA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilTomatoVinegarSugarEggSaltOnionGarlic
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410832333101. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.