Ciabatta Bread Mix
Packaged product Bread and Baked Goods Waitrose
Ciabatta Bread Mix contains 254 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 44.5 g | 16% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 74%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Waitrose
- Barcode
- 5000169614723
- Quantity
- 500g
- Category
- Baking Mixes
- Packaging
- Paper
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (_wheat_ flour, calcium carbonate, niacin, iron, thiamin), dried yeast, _wheat_ gluten, sourdough culture (_rye_) (0.5%), salt, malted _barley_ flour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seeded Bread Mix Marks & Spencers | 261 | 11.7 g | 36.8 g | 3.4 g |
| Preparato per muffin Molino Rossetto | 330 | 4.1 g | 76.8 g | 0.5 g |
| Garlic-Onion Breadstick Mix Chēbē | 333 | 0 g | 83.3 g | 0 g |
| Caramel Latte Bread Mix Pampered Chef | 375 | 6.3 g | 81.3 g | 0 g |
| Banana Muffin & Bread Almond Flour Mix Simple Mills | 80 | 1 g | 14 g | 2.5 g |
| Pumpkin Muffin & Bread Almond Flour Mix Simple Mills | 429 | 9.5 g | 61.9 g | 16.7 g |
| Pumpkin Muffin & Bread Simple Mills | 429 | 9.5 g | 66.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ciabatta Bread Mix?
100 g of Ciabatta Bread Mix has 254 kcal.
How much protein is in Ciabatta Bread Mix?
Ciabatta Bread Mix contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value). About 16% of its calories come from protein.
How many carbs are in Ciabatta Bread Mix?
Ciabatta Bread Mix has 44.5 g of total carbohydrates per 100 g, including 3 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ciabatta Bread Mix?
Ciabatta Bread Mix contains 2.6 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
How much sodium is in Ciabatta Bread Mix?
100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000169614723. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.