Christmas Biscuits
Packaged product Sweets and Desserts Nora
Christmas Biscuits contains 497 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
100 g provides 49% of the Daily Value for manganese, 23% of the Daily Value for Vitamin B12 and 20% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 497 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 30 g | |
| Added sugars L | 15.3 g | 31% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 24.5 µg | 3% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.21 µg | 1% |
| Vitamin E L | 2.9 mg | 19% |
| Thiamin (B1) L | 0.19 mg | 15% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.66 mg | 13% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 19 µg | 5% |
| Vitamin B12 L | 0.55 µg | 23% |
| Calcium L | 181 mg | 14% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 54.8 mg | 13% |
| Phosphorus L | 249 mg | 20% |
| Potassium L | 375 mg | 8% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.1 mg | 49% |
| Selenium L | 9.1 µg | 17% |
| Iodine L | 7 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.5 g)
- Fiber2 gbelow the median for sweets and desserts (median 3 g)
- Sugars30 gabove the median for sweets and desserts (median 26.9 g)
- Fat22 gabove the median for sweets and desserts (median 19 g)
- Saturated fat12 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium160 mgbelow the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water6.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 20.3 µg |
|---|
Other components (2)
| Water L | 6.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Weizenmehl, Zucker, Palmfett, Vollmilchpulver, Magermilchpulver, Weizenstärke, pflanzliche Öle (Raps, Kokos), mageres Kakaopulver¹ 0,6%, Backtriebmittel: Natriumcarbonate, Kaliumtartrate, Ammoniumcarbonate; Volleipulver, Invertzuckersirup, Glukosesirup, Kakaomasse¹ 0,3%, Emulgator: Lecithine; Speisesalz, Süßmolkenpulver, natürliches Aroma, färbende Lebensmittel (schwarze Johannisbeere, Radieschen, Spirulina, Zitronensaft, Färberdistel), Überzugsmittel: Bienenwachs weiß und gelb. Kann Spuren enthalten von Erdnüssen, Schalenfrüchten (Haselnüssen, Mandeln) und Soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggGlucose syrupSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720663520715. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.