How many calories are in Chorizo stuffed clams?

100 g of Chorizo stuffed clams has 162 kcal. Serving, 1 stuffed clam, 71 g (71 g): about 115 kcal.

How much protein is in Chorizo stuffed clams?

Chorizo stuffed clams contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 stuffed clam, 71 g (71 g). About 21% of its calories come from protein. Compared with other other foods, that is above the median (median 5.7 g).

How many carbs are in Chorizo stuffed clams?

Chorizo stuffed clams has 15.5 g of total carbohydrates per 100 g, including 2.8 g of fiber and 1.4 g of sugars.

How much fat is in Chorizo stuffed clams?

Chorizo stuffed clams contains 7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chorizo stuffed clams contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chorizo stuffed clams?

100 g contains 296 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chorizo stuffed clams

Packaged product Other Foods

Chorizo stuffed clams contains 162 kcal per 100 g. A serving, 1 stuffed clam, 71 g (71 g) provides about 115 kcal.

Roughly 40% of its calories come from fat, with 39% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (166 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

162kcal per 100 g

8.5 gprotein

15.5 gcarbohydrates

7 gfat

115kcal in serving, 1 stuffed clam, 71 g (71 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	162 kcal
Total fat L	7 g	9%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	4 mg	1%
Sodium L	296 mg	13%
Total carbohydrates L	15.5 g	6%
Dietary fiber L	2.8 g	10%
Total sugars L	1.4 g
Protein L	8.5 g	17%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	56 mg	4%
Iron L	2 mg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 39%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.5 gabove the median for other foods (median 5.7 g)
Fiber2.8 gin the top quarter of other foods (median 1.6 g)
Sugars1.4 gbelow the median for other foods (median 2.2 g)
Fat7 gabove the median for other foods (median 5.5 g)
Saturated fat0 gin the lowest quarter of other foods (median 1.3 g)
Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	162 kcal	162 kcal
Protein	8.5 g	8.5 g
Carbohydrates	15.5 g	15.5 g
Fat	7 g	7 g
Fiber	2.8 g	2.8 g
Sugars	1.4 g	1.4 g
Sodium	296 mg	296 mg

Product details

Barcode: 0041625615064
Label serving: 1 STUFFED CLAM (71 g)
Category: Frozen foods
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, bread crumbs (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, partially hydrogenated soybean oil, salt, contains 2% or less of the following: dough conditioners [sodium stearoyl lactylate, ammonium sulfate, calcium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid], corn flour, calcium propionate, sesame seeds, poppy seeds, dried onion, egg solids), textured soy protein (soy flour), canola oil, chorizo (pork, garlic, water, vinegar, paprika, salt, oregano, black pepper, cayenne pepper, sodium nitrite), clam meat*, chorizo seasoning (salt, chili pepper, dextrose, spices, paprika, vinegar flavor [maltodextrin, food starch modified, vinegar], dehydrated garlic, mustard, jalapeno pepper, oleoresin paprika, less than 1% soybean oil), red and green bell peppers, celery, parsley, paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Wheat flour Yeast Salt Onion Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0041625615064. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
USDA FoodData Central: Branded Foods, record 1914706. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2018. Imported November 6, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.