Chocolate Vanilla Sandwiches
Packaged product Meals and Dishes GoodPop
Chocolate Vanilla Sandwiches contains 293 kcal per 100 g. A serving, 1 serving, 74 g (74 g) provides about 217 kcal.
Roughly 55% of its calories come from carbohydrates, with 37% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (276 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 93 mg | 4% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 21.3 g | |
| Added sugars L | 18.7 g | 37% |
| Protein L | 5.3 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 55%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gin the top quarter of meals and dishes (median 4.3 g)
- Fiber2.7 gin the top quarter of meals and dishes (median 1.2 g)
- Sugars21.3 gbelow the median for meals and dishes (median 23 g)
- Fat12 gabove the median for meals and dishes (median 10 g)
- Saturated fat6.7 gbelow the median for meals and dishes (median 7 g)
- Sodium93 mgbelow the median for meals and dishes (median 104 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 270 kcal | 293 kcal |
| Protein | 4.1 g | 5.3 g |
| Carbohydrates | 40.5 g | 40 g |
| Fat | 10.8 g | 12 g |
| Fiber | n/a | 2.7 g |
| Sugars | 9.5 g | 21.3 g |
| Sodium | 47.3 mg | 93 mg |
Product details
- Brand
- GoodPop
- Barcode
- 0856920005515
- Label serving
- 1 serving (74 g)
- Category
- Ice cream sandwiches
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oatmilk, water, gluten free oats, cane sugar, coconut oil, pea protein, sunflower oil, fair trade vanilla extract, guar gum, sea salt, sunflower lecithin, corn flour, cane sugar, organic palm oil, arrowroot flour, fair trade cocoa processed with alkali, xanthan gum, sea salt, soy lecithin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarCoconut oilSunflower oilSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oreo Ice Cream Sandwich Continente | 293 | 4.9 g | 45.1 g | 9.9 g |
| biscottotondo Despar | 294 | 5.9 g | 45 g | 9.7 g |
| 8 mini biscotti gusto vaniglia Consilia | 294 | 5.9 g | 45.3 g | 9.7 g |
| Biscotti Panna Cacao Bofrost | 294 | 4.5 g | 44 g | 11 g |
| Minibiscotto alla panna Esselunga | 294 | 5.7 g | 47 g | 9.1 g |
| Cucciolone Algida | 292 | 5.3 g | 49 g | 7.7 g |
| Neo classic Gelatelli | 292 | 5.2 g | 38.2 g | 12.6 g |
| Tillamook, tillamookies, ice creams sandwiches, oregon strawberry Tillamook | 292 | 4.2 g | 41.7 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2677506. License: CC0 1.0 (U.S. public domain). Source record dated October 10, 2023. Imported November 6, 2026.
- Open Food Facts, record 0856920005515. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.