chocolate peanut butter ice cream
Packaged product Sweets and Desserts
Chocolate peanut butter ice cream contains 194 kcal per 100 g. A serving, 2/3 cup, 99 g (99 g) provides about 192 kcal.
Roughly 43% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 42 mg | 14% |
| Sodium L | 93 mg | 4% |
| Total carbohydrates L | 23.2 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14.8 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 9.3 g | 19% |
| Calcium L | 167 mg | 13% |
| Iron L | 0.93 mg | 5% |
| Potassium L | 130 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars14.8 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat11.1 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat5.6 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium93 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 194 kcal | 194 kcal |
| Protein | 9.3 g | 9.3 g |
| Carbohydrates | 23.1 g | 23.2 g |
| Fat | 11.1 g | 11.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 14.8 g | n/a |
| Sodium | 92.6 mg | 93 mg |
Product details
- Barcode
- 0852455005730
- Label serving
- 2/3 cup (99 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ultra-filtered nonfat milk, cream, cane sugar, chocolatey flakes (powdered sugar [sugar, corn starch], coconut oil, alkalized cocoa, butter oil, soy lecithin, natural flavors), natural peanut butter (peanuts, peanut oil, salt), allulose, alkalized cocoa, egg yolks, corn fiber, whey protein, vanilla extract, guar gum, carob bean gum, sea salt, monkfruit extract, lactase enzyme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Dairy Dessert, Cherry Vanilla Breyers | 194 | 2.9 g | 24 g | 9.5 g |
| Tiramisu Gelato Ahold | 194 | 4.5 g | 26.9 g | 9 g |
| Coconut Milk Non-Dairy Frozen Dessert Vanilla Bean So Delicious Dairy Free | 194 | 0.97 g | 22.3 g | 11.6 g |
| Il gelato Orogel | 194 | 2.8 g | 23 g | 10 g |
| Ricotta siciliana Medigel | 194 | 3.4 g | 24.4 g | 9 g |
| Ice Cream Rite Aid Corporation | 194 | 3 g | 22.4 g | 10.4 g |
| Thrifty, Ice Cream, Strawberry, Cheesecake Rite Aid Corporation | 194 | 3 g | 26.9 g | 9 g |
| Food lion, ice cream, sweet black cherry Food Lion | 194 | 3 g | 25.4 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2214158. License: CC0 1.0 (U.S. public domain). Source record dated November 12, 2021. Imported November 6, 2026.
- Open Food Facts, record 0852455005730. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.