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Chocolate Creme Cake, Chocolate

Packaged product Sweets and Desserts Hershey's

Chocolate Creme Cake, Chocolate contains 374 kcal per 100 g. A serving, 2 slices, 91 g (91 g) provides about 340 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

374kcal per 100 g
4.4 gprotein
47.2 gcarbohydrates
19.8 gfat
340kcal in serving, 2 slices, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 19.8 g 25%
Saturated fat L 5 g 25%
Trans fat L 0.55 g
Cholesterol L 49 mg 16%
Sodium L 396 mg 17%
Total carbohydrates L 47.2 g 17%
Dietary fiber L 1.1 g 4%
Total sugars L 28.6 g
Added sugars L 23.1 g 46%
Protein L 4.4 g 9%
Calcium L 44 mg3%
Iron L 2.2 mg12%
Potassium L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%374kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium4%Calcium3%

Nutritional insights

  • Protein4.4 gbelow the median for sweets and desserts (median 4.4 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 1.4 g)
  • Sugars28.6 gbelow the median for sweets and desserts (median 31 g)
  • Fat19.8 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat5 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium396 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 374 kcal374 kcal
Protein 4.4 g4.4 g
Carbohydrates 47.3 g47.2 g
Fat 19.8 g19.8 g
Fiber 1.1 g1.1 g
Sugars 28.6 g28.6 g
Sodium 396 mg396 mg

Product details

Brand
Hershey's
Barcode
0078742358604
Quantity
16 oz/1 LB/453 g
Label serving
2 slices (91 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake Base (Sugar, Bleached Enriched Wheat Flour [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Cocoa Processed With Alkali, Soybean Oil, Whey, Contains 2% Or Less Of: Artificial Flavor, Caramel Color, Defatted Soy Flour, Eggs, Leavening [Baking Soda, Sodium Aluminum Phosphate), Monoand Diglycerides, Propylene Glycol Monoand Diesters Of Fatty Acids, Red 40, Salt, Sodium Stearoyl Lactylate, Sulfites, Vital Wheat Gluten), Water, Soybean Oil, Whole Eggs, Chocolate Chips (Milk Chocolate, Sugar, Chocolate, Nonfat Milk, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Flavor), Sugar, Cocoa Powder Processed With Alkali, Egg Extender Blend (Wheat Flour, Eggs, Soybean Oil, Contains 2% Or Less Of Carboxymethyl Cellulose, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto Extract (Color], Turmeric [Color]), Corn Syrup Solids, Glycerin, Invert Sugar, Natural And Artificial Flavor, Potassjum Sorbate (Preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEggSugarWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2163639. License: CC0 1.0 (U.S. public domain). Source record dated August 20, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0078742358604. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Creme Cake, Chocolate?

100 g of Chocolate Creme Cake, Chocolate has 374 kcal. Serving, 2 slices, 91 g (91 g): about 340 kcal.

How much protein is in Chocolate Creme Cake, Chocolate?

Chocolate Creme Cake, Chocolate contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 2 slices, 91 g (91 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Chocolate Creme Cake, Chocolate?

Chocolate Creme Cake, Chocolate has 47.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 28.6 g of sugars.

How much fat is in Chocolate Creme Cake, Chocolate?

Chocolate Creme Cake, Chocolate contains 19.8 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Chocolate Creme Cake, Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Creme Cake, Chocolate?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.