Chocolate chip cookie dough
Packaged product Sweets and Desserts Stewart's
Chocolate chip cookie dough contains 253 kcal per 100 g. A serving, 0.666 cup, 95 g (95 g) provides about 240 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 11% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 12.6 g | 16% |
| Saturated fat L | 7.4 g | 37% |
| Cholesterol L | 31.6 mg | 11% |
| Sodium L | 84.2 mg | 4% |
| Total carbohydrates L | 32.6 g | 12% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 26.3 g | |
| Added sugars L | 22.1 g | 44% |
| Protein L | 4.2 g | 8% |
| Vitamin A L | 94.7 µg | 11% |
| Vitamin D L | 0.42 µg | 2% |
| Calcium L | 116 mg | 9% |
| Iron L | 0.63 mg | 4% |
| Potassium L | 200 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
- Sugars26.3 gabove the median for sweets and desserts (median 20.8 g)
- Fat12.6 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat7.4 gabove the median for sweets and desserts (median 5.4 g)
- Sodium84.2 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stewart's
- Barcode
- 0082086443292
- Label serving
- 0.666 cup (95 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk, cream, sugar, liquid sugar, corn syrup, chocolate chip cookie dough, water, brown sugar, wheat flour, sugar, butter, palm oil, chocolate chips, cocoa, cocoa butter, soy lecithin, vanilla, molasses, salt, natural flavor, baking soda, soy lecithin, chocolate liquor, cocoa, cocoa butter, soy lecithin, vanilla, sugar, corn syrup, high fructose corn syrup, whey, mono and diglycerides, cellulose gum, guar gum, carrageenan, locust bean gum, polysorbate 80, calcium sulfate, annatto color, turmeric
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarWheat flourButterPalm oilCocoa butterSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0082086443292. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.