Chocolate caramel pecan crunch
Packaged product Sweets and Desserts Planters
Chocolate caramel pecan crunch contains 594 kcal per 100 g. A serving, 32 g (32 g) provides about 190 kcal.
Roughly 65% of its calories come from fat, with 27% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 43.8 g | 56% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 234 mg | 10% |
| Total carbohydrates L | 40.6 g | 15% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 31.3 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 12.5 g | 25% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 281 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 27%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber3.1 gabove the median for sweets and desserts (median 2.9 g)
- Sugars31.3 gin the lowest quarter of sweets and desserts (median 47.8 g)
- Fat43.8 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat12.5 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium234 mgin the top quarter of sweets and desserts (median 78 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Planters
- Barcode
- 0029000356733
- Quantity
- 5 oz
- Label serving
- 32 g
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Butter roasted peanuts, oil roasted peanuts, milk chocolate caramel truffles, oil roasted pecans, cream cheese flavored confections, sugar, peanuts, butter, sea salt, peanut oil, cocoa butter, corn syrup, unsweetened chocolate, whole milk powder, sweetened condensed milk, heavy cream, salt, natural flavors, soy lecithin, natural vanilla extract, pecans, palm kernel oil, nonfat dry milk, whey powder, modified palm oil, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutButterSaltCocoa butterMilkCreamPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rocky mountain chocolate factory, english toffee Rocky Mountain Chocolate Factory | 594 | 9.4 g | 46.9 g | 40.6 g |
| Cocoa truffles Truffettes De France | 594 | 3.1 g | 50 g | 43.8 g |
| Candy cane truffles Truffettes De France | 594 | 3.1 g | 50 g | 43.8 g |
| Chocolate pei tien energy sticks, chocolate Pei Tien Food Co. Ltd. | 594 | 3.5 g | 49.5 g | 42.2 g |
| Organic dark chocolate bar Whole Foods | 594 | 6.3 g | 56.2 g | 37.5 g |
| Bar dark chocolate coconut whole trade guarentee organic Whole Foods Market | 594 | 6.3 g | 53.1 g | 37.5 g |
| Pip & nut milk chocolate peanut butter cups Pip & Nut | 594 | 11.2 g | 37.6 g | 42.9 g |
| Dark Chocolate Confection Côte d'Or | 593 | 3.7 g | 51.8 g | 40.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0029000356733. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.