Chocolat noir piment d'Espelette
Packaged product Sweets and Desserts Le comptoir de Mathilde
Chocolat noir piment d'Espelette contains 567 kcal per 100 g.
Roughly 63% of its calories come from fat, with 32% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
100 g provides 140% of the Daily Value for copper, 59% of the Daily Value for manganese and 48% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 23 g | 115% |
| Cholesterol L | 4.6 mg | 2% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber L | 10.2 g | 36% |
| Total sugars L | 41 g | |
| Added sugars L | 14.1 g | 28% |
| Protein L | 6 g | 12% |
| Vitamin A L | 8 µg | 0.9% |
| Vitamin C L | 36.7 mg | 41% |
| Vitamin D L | 1.7 µg | 8% |
| Vitamin E L | 0.67 mg | 4% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.63 mg | 4% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.096 mg | 6% |
| Folate (B9) L | 45.2 µg | 11% |
| Vitamin B12 L | 0.27 µg | 11% |
| Calcium L | 50.7 mg | 4% |
| Iron L | 8.7 mg | 48% |
| Magnesium L | 159 mg | 38% |
| Phosphorus L | 227 mg | 18% |
| Potassium L | 651 mg | 14% |
| Zinc L | 2.4 mg | 21% |
| Copper L | 1.3 mg | 140% |
| Manganese L | 1.3 mg | 59% |
| Selenium L | 8.2 µg | 15% |
| Iodine L | 8 µg | 5% |
| Chloride L | 15.3 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 32%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber10.2 gabove the median for sweets and desserts (median 9.5 g)
- Sugars41 gabove the median for sweets and desserts (median 28.2 g)
- Fat39 gbelow the median for sweets and desserts (median 40 g)
- Saturated fat23 gbelow the median for sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water21.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.7 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 3.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.031 g |
| ALA (omega-3, 18:3 n-3) L | 0.07 g |
| Linoleic acid (omega-6, 18:2) L | 1 g |
Carotenoids (1)
| Beta-carotene L | 128 µg |
|---|
Other components (2)
| Water L | 21.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Le comptoir de Mathilde
- Barcode
- 3760170091853
- Quantity
- 80 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat noir 99,4% (pâte de cacao, sucre, beurre de cacao, émulsifiant lécithine de SOJA, arôme naturel de vanille. Cacao 56,9% minimum), piment d'Espelette 0,6%. Peut contenir des traces d'arachides, de fruits à coque, d'œufs, de lait et de gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt Excellence Premium Dark Chocolate Lindt | 567 | 6.7 g | 43.3 g | 46.7 g |
| Chocolat Extra noir 70 % +CARRÉ SUISSE | 567 | 9 g | 35 g | 41 g |
| Chocolat Noir Chocolaterie Castelain | 567 | 9.4 g | 21.5 g | 47 g |
| Cho' Cacao Extrême - 100% JACQUES BOCKEL | 567 | 12 g | 8 g | 54 g |
| Dark chocolate with sea salt and nibs Beyond good | 567 | 6.7 g | 36.7 g | 30 g |
| Chocolat noir Rochambeau | 567 | 8.4 g | 29 g | 44 g |
| Bio Pure Chocolade Met Cacao Nibs En Zeezout Claro | 567 | 8.6 g | 32.7 g | 41.2 g |
| Chocolat noir bio Chocolaterie Castelain | 567 | 6 g | 44.6 g | 39.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760170091853. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.