Chips bio de pois chiches
Packaged product Snacks Agidra
Chips bio de pois chiches contains 496 kcal per 100 g. A serving, 20 g (20 g) provides about 99 kcal.
Roughly 48% of its calories come from fat, with 44% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
100 g provides 88% of the Daily Value for Vitamin E, 46% of the Daily Value for copper and 38% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 5.1 g | 18% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.029 µg | 0.1% |
| Vitamin E L | 13.2 mg | 88% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.003 mg | 0.2% |
| Niacin (B3) L | 0.01 mg | 0.1% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 0.33 µg | 0.1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 21.8 mg | 2% |
| Iron L | 2.1 mg | 12% |
| Magnesium L | 69 mg | 16% |
| Phosphorus L | 153 mg | 12% |
| Potassium L | 348 mg | 7% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.41 mg | 46% |
| Manganese L | 0.87 mg | 38% |
| Selenium L | 3.2 µg | 6% |
| Iodine L | 40.4 µg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 44%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.2 gabove the median for snacks (median 6.6 g)
- Fiber5.1 gabove the median for snacks (median 4 g)
- Sugars1.5 gbelow the median for snacks (median 2.7 g)
- Fat26 gabove the median for snacks (median 25.6 g)
- Saturated fat2 gin the lowest quarter of snacks (median 2.6 g)
- Sodium840 mgin the top quarter of snacks (median 600 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 28.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.56 µg |
|---|
Other components (2)
| Water L | 8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Agidra
- Barcode
- 3760020821814
- Quantity
- 60 g
- Label serving
- 20 g
- Category
- Snacks sales
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de pois chiche* 40%, amidon*, huile de tournesol* 22%, farine de pomme de terre*, sel. *Ingrédients issus de l'agriculture biologique. Traces éventuelles d'arachide, de lait, de gluten et de crustacés.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ChickpeasSunflower oilPotatoSalt
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|---|---|---|---|---|
| Kezz extra crunchy chips salt Zweifel | 496 | 7 g | 55 g | 26 g |
| doritos Doritos | 496 | 7 g | 57.6 g | 25.6 g |
| Tortillas nacho cheese Chio | 497 | 5.8 g | 67 g | 22 g |
| Sweet Red Paprika Tuc | 495 | 8.3 g | 64 g | 23 g |
| Doritos Pepper Flavour Doritos | 499 | 6 g | 59 g | 25 g |
| Nacho cheese Doritos | 499 | 6.4 g | 57 g | 26 g |
| Assortiment Soufflés Assortiment Crackers Cora | 493 | 11.4 g | 56.3 g | 23.8 g |
| multi-grain crackers Breton | 500 | 11.1 g | 61.1 g | 19.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760020821814. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.