Chipirons farcis
Packaged product Snacks Baionade
Chipirons farcis contains 172 kcal per 100 g.
Roughly 50% of its calories come from fat, with 33% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
100 g provides 309,003% of the Daily Value for manganese, 87% of the Daily Value for Vitamin E and 75% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 141 mg | 47% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 7.5 g | 3% |
| Dietary fiber L | 0.27 g | 1% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 1.1 µg | 0.1% |
| Vitamin C L | 3.9 mg | 4% |
| Vitamin D L | 0.23 µg | 1% |
| Vitamin E L | 13.1 mg | 87% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.022 mg | 2% |
| Niacin (B3) L | 0.93 mg | 6% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.073 mg | 4% |
| Folate (B9) L | 10.7 µg | 3% |
| Vitamin B12 L | 1.8 µg | 75% |
| Calcium L | 14.1 mg | 1% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 27.6 mg | 7% |
| Phosphorus L | 103 mg | 8% |
| Potassium L | 167 mg | 4% |
| Zinc L | 0.72 mg | 7% |
| Copper L | 0.094 mg | 10% |
| Manganese L | 7,107 mg | 309,003% |
| Selenium L | 16.3 µg | 30% |
| Iodine L | 20.2 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 17%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gabove the median for snacks (median 7.5 g)
- Fiber0.27 gin the lowest quarter of snacks (median 4 g)
- Sugars0 gin the lowest quarter of snacks (median 4.5 g)
- Fat9.5 gin the lowest quarter of snacks (median 20.9 g)
- Saturated fat1.3 gin the lowest quarter of snacks (median 3.6 g)
- Sodium440 mgabove the median for snacks (median 424 mg)
- Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels
- Water61.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 27.3 µg |
|---|
Other components (2)
| Water L | 61.2 g |
|---|---|
| Alcohol L | 0 g |
Ingredients
Calamars, huile de tournesol, oignons, tomates, riz, sel, et épices. Présence de mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOnionTomatoRiceSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chipirones enteros rellenos Pay Pay | 172 | 14 g | 7.5 g | 9.5 g |
| Chili Crisp Aldi | 172 | 2.8 g | 30 g | 4.8 g |
| Southern Fried Chips Iceland | 172 | 3.1 g | 26.2 g | 5.3 g |
| Chipirones enteros rellenos en tinta Auchan | 172 | 14 g | 7.5 g | 9.5 g |
| Chipirones rellenos en su tinta Javimar | 172 | 14 g | 7.5 g | 9.5 g |
| Chipirones rellenos en su tinta - Diamir Diamir | 172 | 14 g | 7.5 g | 9.5 g |
| Chipirones rellenos en su tinta Eliges | 172 | 14 g | 7.5 g | 9.5 g |
| Chipirones rellenos en salsa americana Hiper Dino | 172 | 14 g | 7.5 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760084452160. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.