How many calories are in Chicken Pot Stickers?

100 g of Chicken Pot Stickers has 160 kcal. Serving, 5 pieces, 85 g (85 g): about 136 kcal.

How much protein is in Chicken Pot Stickers?

Chicken Pot Stickers contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 5 pieces, 85 g (85 g). About 18% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken Pot Stickers?

Chicken Pot Stickers has 24.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.5 g of sugars.

How much fat is in Chicken Pot Stickers?

Chicken Pot Stickers contains 3.8 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).

How much sodium is in Chicken Pot Stickers?

100 g contains 572 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chicken Pot Stickers

Packaged product Poultry Pada Sushi

Chicken Pot Stickers contains 160 kcal per 100 g. A serving, 5 pieces, 85 g (85 g) provides about 136 kcal.

Roughly 61% of its calories come from carbohydrates, with 21% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

160kcal per 100 g

7.1 gprotein

24.7 gcarbohydrates

3.8 gfat

136kcal in serving, 5 pieces, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	160 kcal
Total fat L	3.8 g	5%
Saturated fat L	2.5 g	12%
Trans fat L	0 g
Cholesterol L	16 mg	5%
Sodium L	572 mg	25%
Total carbohydrates L	24.7 g	9%
Dietary fiber L	1.2 g	4%
Total sugars L	3.5 g
Protein L	7.1 g	14%
Vitamin A L	17.7 µg	2%
Calcium L	35 mg	3%
Iron L	1.5 mg	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 61%
Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.1 gin the lowest quarter of poultry (median 17.6 g)
Fiber1.2 gin the top quarter of poultry (median 0.25 g)
Sugars3.5 gin the top quarter of poultry (median 0.89 g)
Fat3.8 gbelow the median for poultry (median 4.5 g)
Saturated fat2.5 gabove the median for poultry (median 1.2 g)
Sodium572 mgin the top quarter of poultry (median 305 mg)
Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	59 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	160 kcal	160 kcal
Protein	7.1 g	7.1 g
Carbohydrates	24.7 g	24.7 g
Fat	3.8 g	3.8 g
Fiber	1.2 g	1.2 g
Sugars	3.5 g	3.5 g
Sodium	572 mg	572 mg

Product details

Brand: Pada Sushi
Barcode: 0851167002754
Label serving: 5 PIECES (85 g)
Category: Poultry
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: cabbage, chicken, onion, carrot, textured soy protein (water, soy flour), corn starch, chicken extract (chicken, salt), soy sauce (water, wheat, soybean, salt), sugar, salt, sesame oil, garlic, ginger, autolyzed yeast extract, white pepper. dough skin: enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron thiamin mononitrate, riboflavin, folic acid), water, flour conditioner (sorbitol, soybean oil, lecithin, polyethylene glycol), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion Sugar Salt Garlic Yeast Wheat flour

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Clean chicken My Muscle Chef	160	15.7 g	7.7 g	7.1 g
Mince Chicken Lidl	160	19.2 g	0.1 g	9.1 g
Chicken nuggets Just bare	160	16 g	9 g	7 g
Confit Duck Legs Plaisirs Gastronomiques	160	25 g	0 g	7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1895891. License: CC0 1.0 (U.S. public domain). Source record dated July 17, 2018. Imported November 6, 2026.
Open Food Facts, record 0851167002754. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.