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Chicken Gravy

Packaged product Soups and Sauces Iga

Chicken Gravy contains 50 kcal per 100 g. A serving, 60 g (60 g) provides about 30 kcal.

Roughly 54% of its calories come from carbohydrates, with 46% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

50kcal per 100 g
0 gprotein
6.7 gcarbohydrates
2.5 gfat
30kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 2.5 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 433 mg 19%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 54%Fat: 46%50kcal / 100 g
  • Carbohydrates 54%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat2.5 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 69.5 kcal50 kcal
Protein 0 g0 g
Carbohydrates 11.1 g6.7 g
Fat 2.8 g2.5 g
Fiber 2.8 g0 g
Sugars 0 g0 g
Sodium 0.7 mg433 mg

Product details

Brand
Iga
Barcode
0041270035040
Quantity
60 g
Label serving
60 g
Category
Soups and Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN BROTH, MODIFIED CORN STARCH, WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN FAT, SALT, PARTIALLY HYDROGENATED CANOLA OIL, MONOSODIUM GLUTAMATE, WATER, WHEY (MILK), NATURAL FLAVOR, CHICKEN MEAT, SODIUM CASEINATE (MILK), ONION POWDER, AUTOLYZED YEAST EXTRACT, MONO AND DIGLYCERIDES, MALTODEXTRIN, SOY LECITHIN, DIPOTASSIUM PHOSPHATE, SPICES, SUGAR, EXTRACTIVE OF TURMERIC, CARAMEL COLOR, EXTRACTIVE OF PAPRIKA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltRapeseed (canola) oilOnionYeastSugar

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Unsweetened Applesauce White House 50 0 g 11.1 g 0 g
Mr Bean Soup Foodmaker 50 1.9 g 4.4 g 3.1 g
Zurek Sour Rye Soup Krakus 50 0 g 6.7 g 3.3 g
Classic Fajita Simmer Sauce Simply Organic 50 1.3 g 6.7 g 1.7 g
Turkey Gravy Campbell's 50 1.7 g 6.7 g 1.7 g
Premium Roasted Turkey Gravy Wegmans 50 1.7 g 5 g 2.5 g
Three Cheese Italian Sauce Prego 50 1.7 g 8.3 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034325. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041270035040. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Gravy?

100 g of Chicken Gravy has 50 kcal. Serving, 60 g (60 g): about 30 kcal.

How much protein is in Chicken Gravy?

Chicken Gravy contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 60 g (60 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Chicken Gravy?

Chicken Gravy has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chicken Gravy?

Chicken Gravy contains 2.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Gravy?

100 g contains 433 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.