Chicken Carbonara
Packaged product Grains and Pasta Lean Cuisine
Chicken Carbonara contains 100 kcal per 100 g. A serving, 1 portion, 280 g (280 g) provides about 280 kcal.
Roughly 56% of its calories come from carbohydrates, with 23% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 164 kcal per 100 g across 57 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 229 mg | 10% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 56%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for grains and pasta (median 6.1 g)
- Fiber0 gin the lowest quarter of grains and pasta (median 0.85 g)
- Sugars1.8 gabove the median for grains and pasta (median 1.6 g)
- Fat2.5 gin the lowest quarter of grains and pasta (median 7.4 g)
- Saturated fat1.3 gin the lowest quarter of grains and pasta (median 3.2 g)
- Sodium229 mgin the lowest quarter of grains and pasta (median 283 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Product details
- Brand
- Lean Cuisine
- Barcode
- 9356335003744
- Quantity
- 280g
- Label serving
- 1 portion (280 g)
- Category
- Carbonara-style pasta
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carbonara Sauce (38%) (Water, Onion, Cream (8%) (M ilk), Spring Onion, Milk Solids, Parmesan Cheese ( Milk), Thickener (1422), Bacon (3%) (Mineral Salts (451, 450), Antioxidant (316), Preservative (250) ), Salt, Cheddar Cheese (Milk), Low Fat Cheese (Mi lk), Natural Flavours (Milk), Sugar, Spices, Herb) , Cooked Fettuccine (33%) (Water, Durum Wheat Semo lina, Vegetable Oil), Mushroom (21%), Marinated Co oked Chicken (7%) (RSPCA Approved Australian Chick en (75%), Water, Salt, Thickener (407, 407a, 415), Sugar, Natural Flavour (Milk) (Acidity Regulator (270)), Citrus Fibre, Mineral Salts (508, 451, 450 )).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carbonara Knorr | 100 | 3.5 g | 15.3 g | 2.7 g |
| Carbonara with cheese and bacon Knorr | 101 | 2.9 g | 16 g | 2.9 g |
| Poulet curry Culinea | 104 | 21 g | 0.5 g | 2 g |
| GOOD pasta Carbonara Unox | 105 | 3.7 g | 16 g | 3 g |
| Torsades a la carbonara Auchan | 108 | 3.9 g | 8.6 g | 6.2 g |
| Pasta Carbonara Royco | 117 | 3.2 g | 17 g | 3.9 g |
| Creamy Carbonara Blå Band | 117 | 3.2 g | 17 g | 3.9 g |
| Spaghetti all’Amatriciana Coop | 121 | 4.8 g | 16 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9356335003744. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.