Pasta Carbonara
Packaged product Grains and Pasta Royco
Pasta Carbonara contains 117 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 30% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 164 kcal per 100 g across 57 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 336 mg | 15% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.3 g | |
| Added sugars L | 3.2 g | 6% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 59%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of grains and pasta (median 6.1 g)
- Fiber0.5 gin the lowest quarter of grains and pasta (median 0.85 g)
- Sugars1.3 gbelow the median for grains and pasta (median 1.6 g)
- Fat3.9 gin the lowest quarter of grains and pasta (median 7.4 g)
- Saturated fat1.7 gin the lowest quarter of grains and pasta (median 3.2 g)
- Sodium336 mgabove the median for grains and pasta (median 283 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royco
- Barcode
- 5414972126173
- Category
- Carbonara-style pasta
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes 59% (semoule de blé (gluten), crème en poudre 10%, amidon, maltodextrine, huile de tournesol, conservateur: nitrite de sodium), sel, poudre d'oignon, arôme naturel (contient lait), sirop de glucose, sucre, protéines de lait, persil, épices. Peut contenir des traces de soja, oeuf, moutarde et céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOnionGlucose syrupSugarCreamSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Carbonara Blå Band | 117 | 3.2 g | 17 g | 3.9 g |
| Spaghetti all’Amatriciana Coop | 121 | 4.8 g | 16 g | 4 g |
| Spaghetti Carbonara Ja! | 125 | 4.4 g | 15 g | 5.2 g |
| Spagetti Carbonara mit würziger Sauce Penny | 126 | 4.4 g | 15 g | 5.2 g |
| Torsades a la carbonara Auchan | 108 | 3.9 g | 8.6 g | 6.2 g |
| GOOD pasta Carbonara Unox | 105 | 3.7 g | 16 g | 3 g |
| Poulet curry Culinea | 104 | 21 g | 0.5 g | 2 g |
| Carbonara with cheese and bacon Knorr | 101 | 2.9 g | 16 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5414972126173. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.