Cedar planked atlantic salmon
Packaged product Fish and Seafood Cedar Bay
Cedar planked atlantic salmon contains 221 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 250 kcal.
Roughly 45% of its calories come from fat, with 30% from protein and 25% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 94 kcal per 100 g across 1,322 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 44 mg | 15% |
| Sodium L | 850 mg | 37% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 12.4 g | |
| Added sugars L | 12.4 g | 25% |
| Protein L | 15.9 g | 32% |
| Vitamin C L | 3.2 mg | 4% |
| Calcium L | 9 mg | 0.7% |
| Iron L | 0.48 mg | 3% |
| Potassium L | 327 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 25%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gabove the median for fish and seafood (median 15.2 g)
- Fiber0.9 gin the top quarter of fish and seafood (median 0 g)
- Sugars12.4 gin the top quarter of fish and seafood (median 0 g)
- Fat10.6 gin the top quarter of fish and seafood (median 1.5 g)
- Saturated fat2.7 gin the top quarter of fish and seafood (median 0.1 g)
- Sodium850 mgin the top quarter of fish and seafood (median 296 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 44 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 221 kcal | 221 kcal |
| Protein | 15.9 g | 15.9 g |
| Carbohydrates | 14.2 g | 13.3 g |
| Fat | 10.6 g | 10.6 g |
| Fiber | 0.89 g | 0.9 g |
| Sugars | 12.4 g | 12.4 g |
| Sodium | 327 mg | 850 mg |
Product details
- Brand
- Cedar Bay
- Barcode
- 0037071109035
- Label serving
- 1 portion (113 g)
- Category
- Frozen seafood
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Atlantic salmon, sugar, water, salt, maple sugar, brown sugar, spices, dehydrated vegetables (onion, garlic), natural hickory smoke flavor, flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Golden Fish Fillets Stater Bros | 221 | 10.6 g | 24 g | 8.7 g |
| Panko Encrusted Fillets Odyssey | 221 | 14.2 g | 20.4 g | 9.7 g |
| Cedar bay grilling company ltd hickory maple Cedar Bay | 221 | 15.9 g | 15 g | 10.6 g |
| Original Crumb New Zealand Hoki I&J | 220 | 11.8 g | 20.5 g | 9.9 g |
| Super Crunchy Fish Sticks Gorton's | 222 | 9.9 g | 23.5 g | 9.9 g |
| Kapteinens Fylte Findus | 222 | 12 g | 20 g | 10 g |
| Anelli alla Romana Ittitalia | 220 | 5.8 g | 29.9 g | 8.6 g |
| Tempura sole classic crisp flaky battered fish fillets Bluewater seafoods | 222 | 7.7 g | 19.7 g | 12.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1923255. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0037071109035. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.