Caramelized pastry puffs, onion with gorgonzola and cream cheese

Packaged product Sweets and Desserts Market District

Caramelized pastry puffs, onion with gorgonzola and cream cheese contains 316 kcal per 100 g. A serving, 2 pieces, 38 g (38 g) provides about 120 kcal.

Roughly 64% of its calories come from fat, with 25% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 187 kcal per 100 g across 266 products.

100 g provides 18% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

316kcal per 100 g
7.9 gprotein
18.4 gcarbohydrates
21.1 gfat
120kcal in serving, 2 pieces, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 21.1 g 27%
Saturated fat L 15.8 g 79%
Trans fat L 0 g
Cholesterol L 53 mg 18%
Sodium L 355 mg 15%
Total carbohydrates L 18.4 g 7%
Dietary fiber L 0 g 0%
Total sugars L 2.6 g
Protein L 7.9 g 16%
Vitamin A L 158 µg18%
Vitamin C L 6.3 mg7%
Calcium L 53 mg4%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 25%Fat: 64%316kcal / 100 g
  • Protein 11%
  • Carbohydrates 25%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Vitamin C7%Calcium4%Iron0%

Nutritional insights

  • Protein7.9 gabove the median for sweets and desserts (median 6.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
  • Sugars2.6 gabove the median for sweets and desserts (median 2.3 g)
  • Fat21.1 gin the top quarter of sweets and desserts (median 7.1 g)
  • Saturated fat15.8 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sodium355 mgbelow the median for sweets and desserts (median 357 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Market District
Barcode
0003003410447
Label serving
2 PIECES (38 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Puff pastry (white wheat flour [wheat flour enriched, {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour, ascorbic acid {dough conditioner}], water, butter [pasteurized cream], salt), cream cheese (pasteurized cultured cream and milk, natural acids, salt, xanthan, carob bean and guar gums), yellow onion, gorgonzola cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose, natamycin), whole eggs, sugar, butter (pasteurized cream).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourButterMilkEggOnionCream

Similar products

FoodCaloriesProteinCarbsFat
Roasted Jalapeno Pastry Kisses Nob Hill Trading Co. 316 5.3 g 15.8 g 26.3 g
Sandos Peanut Butter and Strawberry Spread Rudi’s 316 12.3 g 33.3 g 15.8 g
Puff pastry dough for turnovers Goya 321 7.1 g 50 g 8.9 g
Puff Pastry Wrapped Mini Uncured Beef Hot Dogs Archer Farms 324 8.1 g 21.6 g 23 g
CHICKEN PATTY With Jamaican Style Seasoning In A Crust Golden Krust 307 12 g 32.4 g 12 g
Low Sugars Lava Cake Prozis 331 6.7 g 18 g 27 g
Honey-Flavored Batter Mini Corn Dogs Market Pantry 289 9.2 g 25 g 17.1 g
Creamy goat cheese and sweet honey fill a crunchy panko crumb coating bites, goat cheese & sweet honey Wellsley Farms 282 11.8 g 25.9 g 14.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramelized pastry puffs, onion with gorgonzola and cream cheese?

100 g of Caramelized pastry puffs, onion with gorgonzola and cream cheese has 316 kcal. Serving, 2 pieces, 38 g (38 g): about 120 kcal.

How much protein is in Caramelized pastry puffs, onion with gorgonzola and cream cheese?

Caramelized pastry puffs, onion with gorgonzola and cream cheese contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 2 pieces, 38 g (38 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.4 g).

How many carbs are in Caramelized pastry puffs, onion with gorgonzola and cream cheese?

Caramelized pastry puffs, onion with gorgonzola and cream cheese has 18.4 g of total carbohydrates per 100 g, including 0 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramelized pastry puffs, onion with gorgonzola and cream cheese?

Caramelized pastry puffs, onion with gorgonzola and cream cheese contains 21.1 g of fat per 100 g, of which 15.8 g is saturated (79% of the Daily Value).

What vitamins and minerals does Caramelized pastry puffs, onion with gorgonzola and cream cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramelized pastry puffs, onion with gorgonzola and cream cheese?

100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0003003410447. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.