Caramel Pecan Cinnamon Roll Corn Clusters

Packaged product Bread and Baked Goods favorite day

Caramel Pecan Cinnamon Roll Corn Clusters contains 467 kcal per 100 g. A serving, 0.5 cup, 30 g (30 g) provides about 140 kcal.

Roughly 64% of its calories come from carbohydrates, with 33% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel Pecan Cinnamon Roll Corn Clusters by favorite day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
3.3 gprotein
73.3 gcarbohydrates
16.7 gfat
140kcal in serving, 0.5 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 16.7 g 21%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 167 mg 7%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 3.3 g 12%
Total sugars L 56.7 g
Added sugars L 56.7 g 113%
Protein L 3.3 g 7%
Vitamin D L 0 µg0%
Calcium L 33 mg3%
Iron L 0 mg0%
Potassium L 67 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 64%Fat: 33%467kcal / 100 g
  • Protein 3%
  • Carbohydrates 64%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Potassium1%Vitamin D0%Iron0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber3.3 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars56.7 gin the top quarter of bread and baked goods (median 4 g)
  • Fat16.7 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat6.7 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium167 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 3.3 g3.3 g
Carbohydrates 73.3 g73.3 g
Fat 16.7 g16.7 g
Fiber 3.3 g3.3 g
Sugars 56.7 g56.7 g
Sodium 167 mg167 mg

Product details

Brand
favorite day
Barcode
0085239330852
Quantity
18 Ounces (510 grams)
Label serving
0.5 cup (30 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA FLAVOR), CORN SYRUP, AIR POPPED POPCORN, PECANS, BUTTER (CREAM, SALT), CANOLA OIL, CINNAMON, SEA SALT, NATURAL VANILLA FLAVOR, SOY LECITHIN (EMULSIFIER)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterRapeseed (canola) oilCinnamonSaltCocoa butterCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0085239330852. License: ODbL 1.0 (Open Food Facts). Source record dated December 16, 2024. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2606673. License: CC0 1.0 (U.S. public domain). Source record dated June 22, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Pecan Cinnamon Roll Corn Clusters?

100 g of Caramel Pecan Cinnamon Roll Corn Clusters has 467 kcal. Serving, 0.5 cup, 30 g (30 g): about 140 kcal.

How much protein is in Caramel Pecan Cinnamon Roll Corn Clusters?

Caramel Pecan Cinnamon Roll Corn Clusters contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 30 g (30 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Caramel Pecan Cinnamon Roll Corn Clusters?

Caramel Pecan Cinnamon Roll Corn Clusters has 73.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 56.7 g of sugars.

How much fat is in Caramel Pecan Cinnamon Roll Corn Clusters?

Caramel Pecan Cinnamon Roll Corn Clusters contains 16.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Caramel Pecan Cinnamon Roll Corn Clusters?

100 g contains 167 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 16, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.