Caprice - kambly - 100g
Packaged product Sweets and Desserts Kambly
Caprice - kambly - 100g contains 531 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (503 kcal per 100 g).
100 g provides 33% of the Daily Value for Vitamin E, 33% of the Daily Value for manganese and 17% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 22 g | 110% |
| Cholesterol L | 1.5 mg | 0.5% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 37 g | |
| Added sugars L | 36.4 g | 73% |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 3.5 µg | 0.4% |
| Vitamin C L | 0.077 mg | 0.1% |
| Vitamin D L | 0.04 µg | 0.2% |
| Vitamin E L | 5 mg | 33% |
| Thiamin (B1) L | 0.088 mg | 7% |
| Riboflavin (B2) L | 0.065 mg | 5% |
| Niacin (B3) L | 0.25 mg | 2% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.041 mg | 2% |
| Folate (B9) L | 16.7 µg | 4% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 27.8 mg | 2% |
| Iron L | 0.94 mg | 5% |
| Magnesium L | 39.8 mg | 9% |
| Phosphorus L | 98.4 mg | 8% |
| Potassium L | 135 mg | 3% |
| Zinc L | 0.76 mg | 7% |
| Copper L | 0.16 mg | 17% |
| Manganese L | 0.76 mg | 33% |
| Selenium L | 7.4 µg | 13% |
| Iodine L | 7 µg | 5% |
| Chloride L | 90.7 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 6.6 g)
- Fiber1.5 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sugars37 gin the top quarter of sweets and desserts (median 27.5 g)
- Fat28 gin the top quarter of sweets and desserts (median 25.9 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 15 g)
- Sodium204 mgbelow the median for sweets and desserts (median 214 mg)
- Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
- Water7.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.5 g |
|---|---|
| Polyunsaturated fat L | 1.5 g |
Sugars and starch (1)
| Starch L | 21.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.023 g |
| Linoleic acid (omega-6, 18:2) L | 0.65 g |
Carotenoids (1)
| Beta-carotene L | 3 µg |
|---|
Other components (2)
| Water L | 7.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
_powdered egg white_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCoconut oilAlmondCreamEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7614800340001. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.