Cantuccini al cioccolato
Packaged product Sweets and Desserts Pan Ducale
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Cantuccini al cioccolato contains 415 kcal per 100 g. A serving, 30 g (30 g) provides about 125 kcal.
Roughly 53% of its calories come from carbohydrates, with 35% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 497 kcal per 100 g across 180 products.
100 g provides 46% of the Daily Value for copper, 39% of the Daily Value for manganese and 18% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 6.2 g | 31% |
| Cholesterol L | 91.7 mg | 31% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 39.3 g | 14% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 39.3 g | |
| Added sugars L | 38.7 g | 77% |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 67 µg | 7% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.91 µg | 5% |
| Vitamin E L | 0.71 mg | 5% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 0.12 mg | 10% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.54 mg | 11% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 24.1 µg | 6% |
| Vitamin B12 L | 0.38 µg | 16% |
| Calcium L | 37 mg | 3% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 61.6 mg | 15% |
| Phosphorus L | 154 mg | 12% |
| Potassium L | 256 mg | 5% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.41 mg | 46% |
| Manganese L | 0.9 mg | 39% |
| Selenium L | 6.4 µg | 12% |
| Iodine L | 13.2 µg | 9% |
| Chloride L | 158 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 53%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 6.6 g)
- Fiber4.3 gabove the median for sweets and desserts (median 4.2 g)
- Sugars39.3 gin the top quarter of sweets and desserts (median 30 g)
- Fat11.6 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat6.2 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium92 mgin the lowest quarter of sweets and desserts (median 170 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water20.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.5 g |
|---|---|
| Polyunsaturated fat L | 0.93 g |
Sugars and starch (1)
| Starch L | 15.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.03 g |
| ALA (omega-3, 18:3 n-3) L | 0.061 g |
| Linoleic acid (omega-6, 18:2) L | 0.81 g |
Carotenoids (1)
| Beta-carotene L | 8.2 µg |
|---|
Other components (2)
| Water L | 20.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pan Ducale
- Barcode
- 0069145102017
- Quantity
- 200 g
- Label serving
- 30 g
- Category
- Dark chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé entier, sucre brut de canne, chocolat noir 20 % (sucre , pate de cacao, beurre de cacao, émulsifiant: lécithine de soja, extrait naturel de vanille), œufs frais pasteurisés, beurre, miel, sel, poudre à lever (bicarbonate d'ammonium), arômes naturels. CONTIENT CEUFS, GLUTEN, LAIT ET SOJA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0069145102017. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.