Cacolac mini mousse cacao
Packaged product Sweets and Desserts Cacolac
Cacolac mini mousse cacao contains 91 kcal per 100 g. A serving, 50 g (50 g) provides about 46 kcal.
Roughly 57% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 202 kcal per 100 g across 69 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.3 g | 11% |
| Sodium | not reported | |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 9.8 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.6 g)
- Sugars9.8 gin the lowest quarter of sweets and desserts (median 23.4 g)
- Fat3.4 gin the lowest quarter of sweets and desserts (median 7.8 g)
- Saturated fat2.3 gin the lowest quarter of sweets and desserts (median 6.2 g)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cacolac
- Barcode
- 3332792008375
- Quantity
- 50g
- Label serving
- 50 g
- Category
- Ice cream in individual cup
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FR Cacolac Mini Mousse Cacao. Crème glacée au caca bgridients: lait écrémé 56%, crème fraîche 13%, sucre, sig glucose, poudre de cacao* 5%, lactose et protéines de la sifiant (mono - et diglycérides d'acides gras), arôme natural Staisants (farine de graines de caroube, gomme guar)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Манго-Маракуйя Эkzo Vegan | 92 | 0.5 g | 21 g | 0.5 g |
| Ice Cream Kwality | 108 | 3.2 g | 15.2 g | 5.6 g |
| McFlurry vanille coulis fraise McDonald's | 130 | 3.2 g | 22.3 g | 3.2 g |
| Dole whip Dole | 131 | 0 g | 25.4 g | 4.7 g |
| Jude's 70 Vanilla Bean Salted Caramel Jude's 70 | 132 | 0.6 g | 18 g | 6 g |
| Joghurt-Maracua Eisproduktion Müller | 134 | 4 g | 23.6 g | 2.3 g |
| McFlurry vanille nature McDonald's | 137 | 3.5 g | 22.8 g | 3.6 g |
| nic alphonso mango nic | 138 | 4.2 g | 16.5 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3332792008375. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.