Butter Milk
Packaged product Beverages Oroweat
Butter Milk contains 286 kcal per 100 g. A serving, 42.5 g (42.5 g) provides about 122 kcal.
Roughly 76% of its calories come from carbohydrates, with 13% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
100 g provides 32% of the Daily Value for zinc, 24% of the Daily Value for Niacin (B3) and 19% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0.94 g | 5% |
| Sodium L | 478 mg | 21% |
| Total carbohydrates L | 54.1 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 7.1 g | |
| Added sugars L | 8.3 g | 17% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 35.3 µg | 4% |
| Niacin (B3) L | 3.8 mg | 24% |
| Calcium L | 235 mg | 18% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 18.8 mg | 4% |
| Phosphorus L | 188 mg | 15% |
| Zinc L | 3.5 mg | 32% |
| Iodine L | 28.2 µg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 76%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gabove the median for beverages (median 0.7 g)
- Fiber0 gin the lowest quarter of beverages (median 0.05 g)
- Sugars7.1 gabove the median for beverages (median 4.9 g)
- Fat3.5 gabove the median for beverages (median 0.2 g)
- Saturated fat0.94 gabove the median for beverages (median 0.1 g)
- Sodium478 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.8 g |
|---|---|
| Polyunsaturated fat L | 1.4 g |
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Oroweat
- Barcode
- 7501030421221
- Quantity
- 600 g
- Label serving
- 42.5 g
- Category
- Pan de Harina
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLOUR (GLUTEN), HIGH FRUCTOSE CORN SYRUP, BUTTER (5%)(MILK), YEAST, VEGETABLE OIL, WHEAT GLUTEN, HONEY (1%), IODIZED SALT, MONOCALCIUM PHOSPHATE, CALCIUM PROPIONATE, MONO AND DIGLYCERIDES, ENZYMES, DIACETYL TARTARIC ESTERS OF FATTY ACIDS, SOY LECITHIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterYeastHoneySalt
Source of the nutrition information
- Open Food Facts, record 7501030421221. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.