Butter Chicken
Packaged product Meals and Dishes Deluxe
Butter Chicken contains 176 kcal per 100 g. A serving, 400 g (400 g) provides about 704 kcal.
Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,619 products.
100 g provides 19% of the Daily Value for manganese and 10% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 3.3 g | 17% |
| Cholesterol L | 21 mg | 7% |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 21.5 g | 8% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 4.9 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 4.4 g | 9% |
| Vitamin A L | 31.7 µg | 4% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0.18 µg | 0.9% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.015 mg | 1% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.96 mg | 6% |
| Pantothenic acid (B5) L | 0.14 mg | 3% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 7.5 µg | 2% |
| Vitamin B12 L | 0.063 µg | 3% |
| Calcium L | 25.5 mg | 2% |
| Iron L | 0.82 mg | 5% |
| Magnesium L | 21.9 mg | 5% |
| Phosphorus L | 82.1 mg | 7% |
| Potassium L | 172 mg | 4% |
| Zinc L | 0.76 mg | 7% |
| Copper L | 0.094 mg | 10% |
| Manganese L | 0.44 mg | 19% |
| Selenium L | 1.5 µg | 3% |
| Iodine L | 1.6 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 50%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gin the lowest quarter of meals and dishes (median 7.7 g)
- Sugars4.9 gin the top quarter of meals and dishes (median 1.9 g)
- Fat7.7 gin the top quarter of meals and dishes (median 4.7 g)
- Saturated fat3.3 gin the top quarter of meals and dishes (median 1.3 g)
- Sodium362 mgabove the median for meals and dishes (median 300 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water39.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 33.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 69.4 µg |
|---|
Other components (2)
| Water L | 39.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 4335619328655
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Meals with chicken
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
43% Reis gegart (Wasser, Reis, Speisesalz), Wasser, 10% Hähnchenfleisch flüssig gewürzt gebraten (Hähnchenfleisch, Stärke, Speisesalz, Gewürze, Dextrose, Stabilisator: Diphosphate), 7% Zwiebel, 6% Tomaten, 5% Sahne, 4% Tomatenmark doppelt konzentriert, Honig, Rapsöl, 2% Butter, 1% Kokosmilchpulver, Gewürze (enthält Senf), modifizierte Stärke, Ingwer, Speisesalz, Säureregulator: gepufferter Essig, Zitronensaft, Glukosesirup, Kräuter, Gewürzextrakte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceOnionTomatoCreamHoneyRapeseed (canola) oilButterSaltGlucose syrup
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|---|---|---|---|---|
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| Chicken Satay Coop Betty Bossi | 176 | 8.1 g | 20 g | 6.8 g |
| Nuggets de pollo y patatas fritas Food Fox GmbH | 176 | 5.3 g | 19.4 g | 8.1 g |
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| Kiovan Kana Ja Muusi Kokkikartano | 176 | 5.4 g | 8.6 g | 12.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619328655. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.